Thank you for submitting your manuscript to Food Hydrocolloids. Unfortunately, after reviewing your paper I discovered that your submission shows Similarity scores of 28%.  In this case, the overlap goes beyond the normal occurrence of standard phrases in your field.  There are many sections which seem to be unoriginal, having appeared mostly in the following previously published work:

Food Packaging and Shelf Life.Volume 22, December 2019, 100413

Food Hydrocolloids.Volume 75, February 2018, Pages 13-21

Your paper contains a significant amount of textual and findings overlap with the mentioned previously published works. Moreover, this prior work has not been cited in your submission. For this reason your paper cannot be considered for publication.

It is the policy of Food Hydrocolloids  to publish new and original work. Text copied from copyrighted works from third parties, even in an introduction, should never be used without clearly identifying the other source (either by quotations or indentations).  Every paper should present some novelty and new results in the form of a unique paper written in an author's own words.


求大佬们帮我分析一下编辑的回复，我还有必要修改降重后，再投此期刊吗？感觉编辑的回复不是很友好，开始没注意重复率这个问题 返回小木虫查看更多