Food chemistry录用
感谢广大虫友一直以来的帮助,分享投稿经历。特此感谢。
2020.03.01 submitted to journal
2020.03.25 with editor 给文章编号
2020.03.31 under review
2020.04.09 under review
2020.04.22 under review
2020.5.3 major revision and reconsideration
2020.5.23 revision submitted to journal
2020.5.24 with editor
2020.5.24 under review
2020.5.31 accept
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