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小木虫论坛-学术科研互动平台 » 学术交流区 » 论文投稿 » 论文写作 » International Journal of Food Science and Technology返回意见了，大家帮忙看看吧
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水冰月1

新虫 (小有名气)

[交流] International Journal of Food Science and Technology返回意见了，大家帮忙看看吧

The reviewer(s) have recommended major revisions to your manuscript. Therefore, I invite you to respond to the reviewer(s)' comments and revise your manuscript. To bring your manuscript to a state of acceptability you must respond to each of the reviewer's comments and either alter your manuscript as requested or state why you consider the suggestion inappropriate. Please be aware that your response and revisions do NOT guarantee eventual acceptance of your manuscript. Please ensure that you return your revised text within on month of the date of this e-mail.
Referee 1 Comments to the Author:

I do not see any novelty in the results presented. Hence I do not recommend the publication of this paper.

In the present study the authors report the stability of sucrose in methyl esters of selected fatty acids in the presence or absence of added surfactants. Thermal gravimetric analysis was used to study the stability of sugars used. The authors have worked out a protocol for making sucrose esters with better efficiency.
I find that the data is too preliminary to warrant its publication in the present form

Referee: 2
Comments to the Author
Overall the paper is well written but could be improved by having the language checked before submission either by a native speaker / person educated in the language or by professional consultants. There are areas, as things stand where either ambiguity or difficulty in catching the entire meaning occur.
The paper presents interestin findings which may be of great use in the industry of sucrose ester production in terms of process and product optimisation.
Below are a range of suggestions both linguistic and scientific that should be considered for revision. They appear in chronological order.

第二个审稿人提的意见感觉特别好，我都有点不好意思了。
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1楼 2013-06-08 18:36:23
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jwucn

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水冰月1: 金币+1, 好的 2013-06-09 09:52:31
感觉有机会,好好改吧!
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4楼2013-06-08 23:07:00
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不改我心

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水冰月1: 金币+1 2013-06-09 09:53:07
敢问楼主多久给的返修意见呢？参考参考，也准备试试这个杂志，谢啦！

[ 发自手机版 http://muchong.com/3g ]
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5楼2013-06-09 01:14:33
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linziwai23

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水冰月1: 金币+2 2013-06-09 09:52:11
好好修一下吧
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7楼2013-06-09 03:09:57
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userhung

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水冰月1: 金币+1 2013-06-09 09:54:32
blessing ! ~~~~~~~~~~~~~~~~~~~~
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8楼2013-06-09 07:43:00
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mzhyan

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blessing
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9楼2013-06-09 07:53:53
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水冰月1

新虫 (小有名气)
引用回帖:
5楼: Originally posted by 不改我心 at 2013-06-09 01:14:33
敢问楼主多久给的返修意见呢？参考参考，也准备试试这个杂志，谢啦！

2个月给返修意见的，比较慢~
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10楼2013-06-09 09:54:12
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不改我心

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引用回帖:
10楼: Originally posted by 水冰月1 at 2013-06-09 09:54:12
2个月给返修意见的，比较慢~...

哦，两个月还好啦，谢谢楼主，看编辑的意思你认真改改文章，离被接收的日子不远啦！加油！
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11楼2013-06-09 10:21:04
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水冰月1

新虫 (小有名气)
引用回帖:
11楼: Originally posted by 不改我心 at 2013-06-09 10:21:04
哦，两个月还好啦，谢谢楼主，看编辑的意思你认真改改文章，离被接收的日子不远啦！加油！...

恩那，你也加油！
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12楼2013-06-09 14:55:17
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makunjida

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水冰月1: 金币+1 2013-06-09 16:42:27
楼主第一个人是拒稿的语气，我估计你不好改。

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14楼2013-06-09 16:14:20
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水冰月1

新虫 (小有名气)
引用回帖:
14楼: Originally posted by makunjida at 2013-06-09 16:14:20
楼主第一个人是拒稿的语气，我估计你不好改。

我会认真回复的~
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15楼2013-06-09 16:43:19
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