| 查看: 484 | 回复: 4 | |||
| 【奖励】 本帖被评价4次，作者ludasheng-1增加金币 3.5 个 | |||
| 当前主题已经存档。 | |||
[资源]
【分享】Fenaroli's Handbook of Flavor Ingredients【已搜无重复】
|
|||
|
Author: George A. Burdock Publisher: CRC Publication Date: 2004-12-03 Number Of Pages: 2040 Summary: Updated to reflect the latest data, Fenaroli's Handbook of Flavor Ingredients, Fifth Edition is the newest edition of an industry standard. It features over 100 newly designated GRAS substances, expanded information on aroma and taste thresholds, and the most current regulatory information. It includes synonyms, international codes, sensory and organoleptic information, permitted uses of ingredients, international regulations, and more. The handbook is designed to be the most current resource on both GRAS and non-GRAS flavoring substances for flavor chemists, food scientists, food safety and quality control personnel, and professionals in the pharmaceutical, dietary supplement, and cosmetics industries. http://rapidshare.com/files/1028 ... ngredients_3034.rar http://mihd.net/3eikrq [search]Handbook of Flavor Ingredients[/search] [ Last edited by kidy008 on 2008-10-15 at 10:44 ] |
回复此楼» 猜你喜欢
淮北师范大学生物医药还有11个调剂名额和资源环境还有10调剂名额，欢迎大家赶紧调剂！
已经有0人回复
-
食物营养学 电子版
已经有0人回复
-
食品科学论文润色/翻译怎么收费?
已经有51人回复
-
电子科技大学（深圳）高等研究院陈明豪课题组招收推免硕士研究生
已经有816人回复
-
金铜纳米合成
已经有0人回复
-
求助1977版中国药典，非常感谢！！！
已经有1人回复
-
萝卜干防腐 馊酸味 微生物
已经有0人回复
-
求助bncc来源的金黄色葡萄球菌批号
已经有1人回复
-
国自然和省自然祈祷
已经有52人回复
-
祈福今年面上得中
已经有14人回复
-
国社科又开始会评了，不知道这次命运如何
已经有4人回复
2楼2007-09-27 20:39:37
3楼2007-09-28 08:36:06
30