| ²é¿´: 401 | »Ø¸´: 0 | |||
363565640Ìú³æ (СÓÐÃûÆø)
|
[ÇóÖú]
¿Ç¾ÛÌǵĵçÀë¶ÈÔõô²â
|
|
ÈçÌâ,Ïë²âһϿǾÛÌÇÔÚ²»Í¬pHֵʱµÄµçÀë¶È¡£ÓÐһƪÎÄÕ½С¶Preparation and characterization of sodium hexameta phosphate cross-linked chitosan microspheres for controlled and sustained delivery of centchroman¡·£¬ËûµÄ·½·¨ÊÇTo determine the pH of maximum interactions between hexameta polyphosphate anions and amino groups of chitosan, the mixture of sodium hexameta polyphosphate (0.1 g l−1) and chitosan (0.2 g l−1) was dissolved in 20 ml 0.01MHCl and titrated with 0.01M NaOH using UV¨Cvis spectrophotometer at ¦Ëmax 420 nm and change in solution pH was recorded. To determine the degree of dissociation, the sodium hexameta polyphosphate (SHMP)was dissolved in excess solution of 0.1MHCl and back titrated with alkali.µ«ÊÇÎҵĽá¹ûºÍÎÄÕ¸øµÄ²»Ò»Ñù¡£Ï£ÍûÄÄλ´óÏÀÖ¸µãһϣ¡ |
» ²ÂÄãϲ»¶
·´Ó¦²úÎï×ÜÌá²»ÉÏÁ¿£¿ÁÄÁÄÎÞ»ú½¹Á×ËáøÔÚºËËáºÏ³ÉÀïµÄʵÓüÛÖµ
ÒѾÓÐ0È˻ظ´
¡¾¾Ñé·ÖÏí¡¿ÌåÍâת¼²È¿ÓÎÞÊý£¬ÍÚµ½Ò»¿îºÃÓõĹú²ú T7 RNA ¾ÛºÏø
ÒѾÓÐ0È˻ظ´
ÉúÎïÁ¦Ñ§Óë×éÖ¯¹¤³ÌѧÂÛÎÄÈóÉ«/·ÒëÔõôÊÕ·Ñ?
ÒѾÓÐ193È˻ظ´
ÌåÍâת¼ / PCR ×ÜÌá²»ÉϲúÁ¿£¿ÖÕÓÚÕÒµ½Îȶ¨ºÃÓõÄÎÞ»ú½¹Á×Ëáø
ÒѾÓÐ5È˻ظ´
[»áÒéÔ¤¸æ]2026ÉúÎïÒ½Ò©²úÒµ·¢Õ¹´ó»á
ÒѾÓÐ0È˻ظ´
¡¾²úÆ·²âÆÀ·ÖÏí¡¿ÌåÍâת¼²úÁ¿²»ÀíÏë¡¢dsRNA ¸±²úÎï¸ß£¿T7 RNA ¾ÛºÏøʵ²âÌåÑé
ÒѾÓÐ5È˻ظ´
¡¾½»Á÷¡¿µ°°×±êÇ©Çгý²È¿Ó²»¶Ï£¿ÁÄÁÄ TEV µ°°×øʵ²ÙÌå»á
ÒѾÓÐ0È˻ظ´
¡¾½»Á÷¡¿SUMO Èںϵ°°×ÇбêÇ©²È¿Ó£¿ÁÄÁÄ SUMO µ°°×øʵ²ÙÌå»á
ÒѾÓÐ1È˻ظ´
ÕâЩ¹ú¼ÊÆÚ¿¯ÕýÔÚÕÐļÇàÄê±àί
ÒѾÓÐ22È˻ظ´
ÕÒµ½Ò»Ð©Ïà¹ØµÄ¾«»ªÌû×Ó£¬Ï£ÍûÓÐÓÃŶ~
×ö¿Ç¾ÛÌǵÄFITC±ê¼Ç£¬ÈçºÎ²âFITC½áºÏº¬Á¿£¿
ÒѾÓÐ10È˻ظ´
Ëá¼î·¨²â¿Ç¾ÛÌÇÍÑÒÒõ£¶ÈµÄÎÊÌâ
ÒѾÓÐ3È˻ظ´
×ö¹ý¿Ç¾ÛÌǵÄÅóÓÑ£¬ÄãÃÇÓõÄʲôÈܼÁ£¿
ÒѾÓÐ45È˻ظ´
¡¾ÇóÖú¡¿DV-1Ðýתճ¶È¼ÆÈçºÎ²â¿Ç¾ÛÌǵÄÕ³¶È£¿³öÁËÎÊÌâÁË
ÒѾÓÐ4È˻ظ´
¡¾½»Á÷¡¿¿Ç¾ÛÌÇ£¨ÍÑÒÒõ£¶È½üËÆ100%£¬R-NH2£©ºÍôÈËá¼ÓÈÈÉú³Éõ£°·¼üµÄ²â¶¨£¨°±»ùÈ¡´ú¶È£
ÒѾÓÐ19È˻ظ´
¡¾ÇóÖú¡¿¿Ç¾ÛÌÇ-º£ÔåËá¸ÆÎ¢½ºÄÒ»úеǿ¶ÈÔõô²â£¿
ÒѾÓÐ5È˻ظ´
¿ÆÑдÓСľ³æ¿ªÊ¼£¬ÈËÈËΪÎÒ£¬ÎÒΪÈËÈË










»Ø¸´´ËÂ¥
µã»÷ÕâÀïËÑË÷¸ü¶àÏà¹Ø×ÊÔ´
ͶƱ:
20