| 查看: 251 | 回复: 2 | |||
| 【奖励】 本帖被评价1次，作者aoying2008增加金币 0.5 个 | |||
| 当前主题已经存档。 | |||
[资源]
【分享】FAO/WHO联合食品添加剂专家委员会会议出版物【已搜索无复重】
|
|||
|
1.Evaluation of certain food additives : sixty-fifth report of the Joint FAO/WHO Expert Committee on Food Additives Joint FAO/WHO Expert Committee on Food Additives. Meeting (65th : 2005, Geneva, Switzerland). http://whqlibdoc.who.int/trs/WHO_TRS_934_eng.pdf 2.Safety evaluation of certain food additives Joint FAO/WHO Expert Committee on Food Additives. Meeting (63rd : 2005 : Geneva, Switzerland) http://whqlibdoc.who.int/publications/2006/9241660546_eng.pdf 3.Evaluation of certain food contaminants : sixty-fourth report of the Joint FAO/WHO Expert Committee on Food Additives Joint FAO/WHO Expert Committee on Food Additives. http://whqlibdoc.who.int/trs/WHO_TRS_930_eng.pdf 4.Evaluation of certain food additives : sixty-third report of the Joint FAO/WHO Expert Committee on Food Additives Joint FAO/WHO Expert Committee on Food Additives (2004 : Geneva, Switzerland). http://whqlibdoc.who.int/trs/WHO_TRS_928.pdf 5.Evaluation of certain veterinary drug residues in food : sixty-second report of the Joint FAO/WHO Expert Committee on Food Additives Joint FAO/WHO Expert Committee on Food Additives (2004 : Rome, Italy) http://whqlibdoc.who.int/trs/WHO_TRS_925.pdf 6. Safety evaluation of certain food additives and contaminants Joint FAO/WHO Expert Committee on Food Additives. Meeting (61st : 2003, Rome, Italy). http://whqlibdoc.who.int/publications/2004/924166052X.pdf 7.Evaluation of certain food additives and contaminants : sixty-first report of the Joint FAO/WHO Expert Committee on Food Additives Joint FAO/WHO Expert Committee on Food Additives (2003 : Rome, Italy) http://whqlibdoc.who.int/trs/WHO_TRS_922.pdf 8.Evaluation of certain veterinary drug residues in food : sixtieth report of the Joint FAO/WHO Expert Committee on Food Additives Joint FAO/WHO Expert Committee on Food Additives (2002 : Geneva, Switzerland). http://whqlibdoc.who.int/trs/WHO_TRS_918.pdf 9.Evaluation of certain food additives : fifty-ninth report of the Joint FAO/WHO Expert Committee on Food Additives Joint FAO/WHO Expert Committee on Food Additives (2002 : Geneva, Switzerland) http://whqlibdoc.who.int/trs/WHO_TRS_913.pdf 10.Evaluation of certain food additives and contaminants : fifty-seventh report of the Joint FAO/WHO Expert Committee on Food Additives Joint FAO/WHO Expert Committee on Food Additives (2001 : Rome, Italy) http://whqlibdoc.who.int/trs/WHO_TRS_909.pdf 11.Evaluation of certain veterinary drug residues in food : fifty-eighth report of the Joint FAO/WHO Expert Committee on Food Additives Joint FAO/WHO Expert Committee on Food Additives (2002 : Rome, Italy) http://whqlibdoc.who.int/trs/WHO_TRS_911.pdf 12.Evaluation of certain mycotoxins in food : fifty-sixth report of the Joint FAO/WHO Expert Committee on Food Additives Joint FAO/WHO Expert Committee on Food Additives (2001: Geneva, Switzerland) http://whqlibdoc.who.int/trs/WHO_TRS_906.pdf 13.Evaluation of certain food additives and contaminants : fifty-fifth report of the Joint FAO/WHO Expert Committee on Food Additives Joint FAO/WHO Expert Committee on Food Additives (2000 : Geneva, Switzerland) http://whqlibdoc.who.int/trs/WHO_TRS_901.pdf 14.Evaluation of certain food additives and contaminants : fifty-third report of the Joint FAO/WHO Expert Committee on Food Additives Joint FAO/WHO Expert Committee on Food Additives (53rd : 1999 : Rome, Italy) http://whqlibdoc.who.int/trs/WHO_TRS_896.pdf 15.Evaluation of certain veterinary drug residues in food : fifty-fourth report of the Joint FAO/WHO Expert Committee on Food Additives Joint FAO/WHO Expert Committee on Food Additives (2000 : Geneva, Switzerland) http://whqlibdoc.who.int/trs/WHO_TRS_900.pdf 16.Evaluation of certain veterinary drug residues in food : fifty-second report of the Joint FAO/WHO Expert Committee on Food Additives Joint FAO/WHO Expert Committee on Food Additives (1999 : Rome, Italy) http://whqlibdoc.who.int/trs/WHO_TRS_893.pdf 17.Evaluation of certain food additives : fifty-first report of the Joint FAO/WHO Expert Committee on Food Additives Joint FAO/WHO Expert Committee on Food Additives (1998 : Geneva, Switzerland) http://whqlibdoc.who.int/trs/WHO_TRS_891.pdf 18.Evaluation of certain veterinary drug residues in food : fiftieth report of the Joint FAO/WHO Expert Committee on Food Additives Joint FAO/WHO Expert Committee on Food Additives (1998 : Rome, Italy) http://whqlibdoc.who.int/trs/WHO_TRS_888.pdf 19.Evaluation of certain food additives and contaminants : forty-ninth report of the Joint FAO/WHO Expert Committee on Food Additives Joint FAO/WHO Expert Committee on Food Additives (1997 : Rome, Italy) http://whqlibdoc.who.int/trs/WHO_TRS_884.pdf 20.Evaluation of certain veterinary drug residues in food : forty-eighth report of the Joint FAO/WHO Expert Committee on Food Additives Joint FAO/WHO Expert Committee on Food Additives (1997 : Geneva, Switzarland) http://whqlibdoc.who.int/trs/WHO_TRS_879.pdf 21.Evaluation of certain veterinary drug residues in food : forty-seventh report of the Joint FAO/WHO Expert Committee on Food Additives Joint FAO/WHO Expert Committee on Food Additives (1996 : Rome, Italy) http://whqlibdoc.who.int/trs/WHO_TRS_876.pdf 22.Evaluation of certain food additives and contaminants : forty-sixth report of the Joint FAO/WHO Expert Committee on Food Additives Joint FAO/WHO Expert Committee on Food Additives (1996 : Geneva, Switzerland) http://whqlibdoc.who.int/trs/WHO_TRS_868.pdf 23.Evaluation of certain veterinary drug residues in food : forty-fifth report of the Joint FAO/WHO Expert Committee on Food Additives Joint FAO/WHO Expert Committee on Food Additives (1995 : Geneva, Switzerland) http://whqlibdoc.who.int/trs/WHO_TRS_864.pdf 24.Evaluation of certain veterinary drug residues in food : thirty-eighth report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Geneva from 22 to 31 January 1991] http://whqlibdoc.who.int/trs/WHO_TRS_815.pdf 25.Evaluation of certain veterinary drug residues in food : forty-third report of the Joint FAO/WHO Expert Committee on Food Additives Joint FAO/WHO Expert Committee on Food Additives (1994 : Geneva, Switzerland) http://whqlibdoc.who.int/trs/WHO_TRS_855.pdf 26.Evaluation of certain food additives and contaminants : twenty-sixth report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Rome from 19 to 28 April 1982] http://whqlibdoc.who.int/trs/WHO_TRS_683.pdf 27.Evaluation of certain veterinary drug residues in food : thirty-fourth report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Geneva from 30 January to 8 February 1989] Joint FAO/WHO Expert Committee on Food Additives. http://whqlibdoc.who.int/trs/WHO_TRS_788.pdf 28.Evaluation of certain food additives : twenty-fifth report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Geneva from 23 March to 1 April 1981] http://whqlibdoc.who.int/trs/WHO_TRS_669.pdf 29.Evaluation of certain food additives : twenty-fourth report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Rome from 24 March to 2 April 1980] http://whqlibdoc.who.int/trs/WHO_TRS_653.pdf 30.Evaluation of certain food additives : twenty-third report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Geneva from 2 to 11 April 1979] http://whqlibdoc.who.int/trs/WHO_TRS_648.pdf 31.Evaluation of certain food additives and contaminants : twenty-second report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Rome from 3 to 12 April 1978] http://whqlibdoc.who.int/trs/WHO_TRS_631.pdf 32.Evaluation of certain food additives and contaminants : thirtieth report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Rome from 2 to 11 June 1986] http://whqlibdoc.who.int/trs/WHO_TRS_751.pdf 33.Evaluation of certain food additives : twenty-first report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Geneva from 18 to 27 April 1977] http://whqlibdoc.who.int/trs/WHO_TRS_617.pdf 34.Evaluation of certain food additives : twentieth report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Rome from 21 to 29 April 1976] http://whqlibdoc.who.int/trs/WHO_TRS_599.pdf 35.Evaluation of certain food additives : some food colours, thickening agents, smoke condensates, and certain other substances , nineteenth report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Geneva from 14 to 23 April 1975] http://whqlibdoc.who.int/trs/WHO_TRS_576.pdf 36.Evaluation of certain food additives : eighteenth report of the Joint FAO/WHO Expert Committee on Food Additives, Rome, 4-13 June 1974 http://whqlibdoc.who.int/trs/WHO_TRS_557.pdf 37.Toxicological evaluation of certain food additives with a review of general principles and of specifications : seventeenth report of the Joint FAO/WHO Expert Committee on Food Additives, Geneva, 25 June - 4 July 1973 http://whqlibdoc.who.int/trs/WHO_TRS_539.pdf 38.Evaluation of certain food additives and the contaminants mercury, lead, and cadmium : sixteenth report of the Joint FAO/WHO Expert Committee on Food Additives, Geneva, 4-12 April 1972 http://whqlibdoc.who.int/trs/WHO_TRS_505.pdf 39.Evaluation of food additives : some enzymes, modified starches, and certain other substances, toxicological evaluations and specifications and a review of the technological efficacy of some antioxidants, fifteenth report of the Joint FAO/WHO Expert Committee on Food Additives, Rome, 16-24 June 1971 http://whqlibdoc.who.int/trs/WHO_TRS_488.pdf 40.Evaluation of food additives : specifications for the identity and purity of food additives and their toxicological evaluation, some extraction solvents and certain other substances http://whqlibdoc.who.int/trs/WHO_TRS_462.pdf 41.Specifications for the identity and purity of food additives and their toxicological evaluation : some food colours, emulsifiers, stabilizers, anticaking agents, and certain other substances, thirteenth report of the Joint FAO/WHO Expert Committee on Food Additives, Rome, 27 May - 4 June 1969 http://whqlibdoc.who.int/trs/WHO_TRS_445.pdf 42.Specifications for the identity and purity of food additives and their toxicological evaluation : some emulsifiers and stabilizers and certain other substances, tenth report of the Joint FAO/WHO Expert Committee on Food Additives, Geneva, 11-18 October 1966 http://whqlibdoc.who.int/trs/WHO_TRS_373.pdf 43.Evaluation of certain food additives and contaminants : thirty-seventh report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Geneva from 5 to 14 June 1990] http://whqlibdoc.who.int/trs/WHO_TRS_806.pdf 44.Evaluation of certain food additives and naturally occurring toxicants : thirty-ninth report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Rome from 3 to 12 February 1992] http://whqlibdoc.who.int/trs/WHO_TRS_828.pdf 45.Evaluation of certain veterinary drug residues in food : thirty-second report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Rome from 15 to 23 June 1987] http://whqlibdoc.who.int/trs/WHO_TRS_763.pdf 46.Evaluation of certain veterinary drug residues in food : thirty-sixth report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Rome from 5 to 14 February 1990] http://whqlibdoc.who.int/trs/WHO_TRS_799.pdf 47.Evaluation of certain food additives and contaminants : thirty-third report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Geneva from 21 to 30 March 1988] http://whqlibdoc.who.int/trs/WHO_TRS_776.pdf 48.Evaluation of certain food additives and contaminants : twenty-seventh report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Geneva from 11 to 20 April 1983] http://whqlibdoc.who.int/trs/WHO_TRS_696.pdf 49.Evaluation of certain food additives and contaminants : twenty-eighth report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Rome from 19 to 28 March 1984] http://whqlibdoc.who.int/trs/WHO_TRS_710.pdf 50.Evaluation of certain food additives and contaminants : thirty-first report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Geneva from 16 to 25 February 1987] http://whqlibdoc.who.int/trs/WHO_TRS_759.pdf 51.Evaluation of certain veterinary drug residues in food : fortieth report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Geneva from 9 to 18 June 1992] http://whqlibdoc.who.int/trs/WHO_TRS_832.pdf 52.Evaluation of certain food additives and contaminants : thirty-fifth report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Rome from 29 May to 7 June 1989] http://whqlibdoc.who.int/trs/WHO_TRS_789.pdf 53.Evaluation of certain veterinary drug residues in food : forty-second report of the Joint FAO/WHO Expert Committee on Food Additives Joint FAO/WHO Expert Committee on Food Additives (1994 : Rome, Italy) http://whqlibdoc.who.int/trs/WHO_TRS_851.pdf 54.Evaluation of certain food additives and contaminants : twenty-ninth report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Geneva from 3 to 12 June 1985] http://whqlibdoc.who.int/trs/WHO_TRS_733.pdf 55.Evaluation of certain food additives and contaminants : forty-fourth report of the Joint FAO/WHO Expert Committee on Food Additives Joint FAO/WHO Expert Committee on Food Additives (1995 : Rome, Italy) http://whqlibdoc.who.int/trs/WHO_TRS_859.pdf 56.Evaluation of certain food additives and contaminants : forty-first report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Geneva from 9 to 18 February 1993] http://whqlibdoc.who.int/trs/WHO_TRS_837.pdf [ Last edited by signal023 on 2008-6-2 at 20:34 ] |
回复此楼» 猜你喜欢
不合理蛙科研实验：盐酸泡夜我的蛋白终溶出
已经有0人回复
-
重组人源化胶原蛋白求助
已经有1人回复
-
食品科学论文润色/翻译怎么收费?
已经有87人回复
-
【不合理蛙科研实验科普】索氏抽提法测脂肪实操心得：从准备到结果复盘
已经有0人回复
-
【不合理蛙科研实验分享干货】可溶性与不溶性膳食纤维检测，精准把控营养核心
已经有0人回复
-
求印度谷螟
已经有0人回复
-
加急！请问最近有没有投Current Research in Food Science 期刊的童鞋们？需要咨询
已经有13人回复
-
【不合理蛙科研实验分享干货】氨基磺酰氯检测技术全解析
已经有0人回复
-
【不合理蛙科研实验分享干货】粗蛋白检测方法与实践要点
已经有0人回复
-
【不合理蛙科学实验趣事分享】钙铁锌硒检测趣事多
已经有0人回复
