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3Â¥2011-04-09 17:18:08
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Mally89(½ð±Ò-5): ÓÑÓÑ£¬±¾°æÑϽû»úÆ÷·Ò룬´ËΪgoogle£¬¿Û³ý5BB£¬¾¯¸æÒ»´Î£¡~ÍûÀí½âºÏ×÷£¡~»¶Ó³£À´£¡~ºÃÔË£¡~ 2011-04-09 17:37:49
Mally89: Ŷ£¬¶ÔÁË£¬ÓÑÓÑ£¬ÓÑÇéÌáÐÑһϣ¬ÄãûÓи´ÖÆÍêÈ«£¡~ 2011-04-09 17:38:38
Mally89(½ð±Ò-5): ÓÑÓÑ£¬±¾°æÑϽû»úÆ÷·Ò룬´ËΪgoogle£¬¿Û³ý5BB£¬¾¯¸æÒ»´Î£¡~ÍûÀí½âºÏ×÷£¡~»¶Ó³£À´£¡~ºÃÔË£¡~ 2011-04-09 17:37:49
Mally89: Ŷ£¬¶ÔÁË£¬ÓÑÓÑ£¬ÓÑÇéÌáÐÑһϣ¬ÄãûÓи´ÖÆÍêÈ«£¡~ 2011-04-09 17:38:38
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Pumpkin pulp rich in nutrients and the content is reasonable, which is about 1.5% protein content, people are less pumpkin flesh proteins, new protein can be used as resource development; as functional foods and food factors in dietary fiber, in recent years in the world has also been widespread concern and the rapid development of pumpkin flesh in dietary fiber content as high as 12.4%, is the main component of dry matter, development and utilization of dietary fiber has a huge pumpkin market. Pumpkin pulp in the lower starch content, the content of 3%, but rich in resources of pumpkin, and the cost of zero waste pulp can be used as fuel ethanol feedstock prepared to ease the preparation of the food grain ethanol and oil prices brought rise. From the socio-economic point of view, pumpkin flesh has a broad development and use of ×Ô¼ºÕûÀíϰɡ£ |
4Â¥2011-04-09 17:21:13
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ÈÙÓþ°æÖ÷ (Ö°Òµ×÷¼Ò)
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- ½ð±Ò: 33341.6
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lzy5223(½ð±Ò+50): ллÄã ·ÒëµÄ²»´í °ïÎÒ´óæÁË 2011-04-09 18:19:56
| as a food factor of dietary fiber and as a kind of foods, it wins widespread concern and rapid developments in the world in recent years. the content of dietary fiber in pumpkin flesh is as much as 12.4%, which is the main component of dry matter; development and utilization of pumpkin dietary fiber has broad prospects. |
5Â¥2011-04-09 17:25:40
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lzy5223(½ð±Ò+50): 2011-04-09 18:19:28
|
Pumpkin pulp is lower in its starch content, about 3%. and in China we are rich in resources of pumpkins, and the cost of waste pulp is zero and futhermore it can be used as feedstock of fuel ethanol to ease the preparation of the food grain ethanol and oil prices rise. From the socio-economic point of view, the development and use of pumpkin flesh has a broad market,of which the prospects are very attractive. OK ÁË£¡£¡ |
6Â¥2011-04-09 17:32:26













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