24小时热门版块排行榜    

Znn3bq.jpeg
查看: 574  |  回复: 9
【奖励】 本帖被评价7次,作者ludasheng-1增加金币 5.25
当前主题已经存档。
当前只显示满足指定条件的回帖,点击这里查看本话题的所有回帖

ludasheng-1

金虫 (小有名气)


[资源] 【转贴】Food Shelf Life Stability【已搜无重复】

Food Shelf Life Stability: Chemical, Biochemical, and Microbiological Changes

Food Shelf Life Stability: Chemical, Biochemical, and Microbiological Changes (Crc Series in Contemporary Food Science)
By N. A. Michael Eskin, David S. Robinson
Publisher: CRC
Number Of Pages: 384
Publication Date: 2000-09-19
ISBN-10 / ASIN: 0849389763
ISBN-13 / EAN: 9780849389764
Binding: Hardcover


Food Shelf Life Stability provides a unique approach to understanding this critical subject by examining physical, chemical, and biochemical factors affecting food quality. The first section emphasizes the effects that water activity, glass transition, and plasticization have on temperature, water content, and time-dependant phenomena affecting the shelf life of low and intermediate moisture foods. The remaining chapters discuss how mechanical handling and temperature, irradiation, and packaging all influence shelf life. Section two, on chemical factors, examines the benefits of controlled atmosphere storage and modified atmosphere packaging on vegetables, fruits, grains, and oilseeds. The remaining chapters compare the effectiveness of antioxidants, emulsifiers, stabilizers, and sulfur dioxide to enhance food quality. The remaining chapter in this section deals with the application of biotechnology for improving shelf life. Intended for food science professionals as well as students, Food Shelf Life Stability presents the fundamental principles that are applied to maintaining a high food quality for an extended period of time.
http://rapidshare.com/files/4343 ... al__Biochemical.rar
http://rapidshare.com/files/7554 ... al__Biochemical.rar
[search]Food Shelf Life Stability: Chemical, Biochemica ...[/search]

[ Last edited by calledone on 2007-12-11 at 09:14 ]
回复此楼
已阅   回复此楼   关注TA 给TA发消息 送TA红花 TA的回帖

wangyunx

银虫 (小有名气)


★★★★★ 五星级,优秀推荐

我 是教食品工艺的老师,能把这本书发给我吗,谢谢yanghq@zjfc.edu.cn
8楼2008-01-25 11:20:27
已阅   回复此楼   关注TA 给TA发消息 送TA红花 TA的回帖
查看全部 10 个回答

meizhou

木虫 (知名作家)


不错,不过下载链接有点难找,楼主再教下大家怎样下载吧

[ Last edited by meizhou on 2007-12-10 at 23:15 ]
2楼2007-12-10 23:00:48
已阅   回复此楼   关注TA 给TA发消息 送TA红花 TA的回帖

lqiuyue


★★★★★ 五星级,优秀推荐

thank you. It's a nice book.
3楼2007-12-11 08:59:43
已阅   回复此楼   关注TA 给TA发消息 送TA红花 TA的回帖

calledone

至尊木虫 (职业作家)


★★★ 三星级,支持鼓励

http://muchong.com/bbs/viewthread.php?tid=585905中的一本重合,不过多提供一种方式更方便大家下载!
4楼2007-12-11 09:24:56
已阅   回复此楼   关注TA 给TA发消息 送TA红花 TA的回帖
☆ 无星级 ★ 一星级 ★★★ 三星级 ★★★★★ 五星级
普通表情 高级回复 (可上传附件)
最具人气热帖推荐 [查看全部] 作者 回/看 最后发表
[考研] 342电子信息专硕求调剂 +8 你让我怎么荔枝 2026-04-10 9/450 2026-04-10 21:46 by fxue1114
[考研] 283求调剂 +21 那个噜子 2026-04-09 21/1050 2026-04-10 21:18 by zhouxiaoyu
[考研] 295分求调剂 +6 ?要上岸? 2026-04-10 6/300 2026-04-10 21:13 by chemisry
[考研] 一志愿北理工298英一数二求调剂 +13 Reframe 2026-04-10 15/750 2026-04-10 17:25 by laoshidan
[考研] 337求调剂 +3 研s. 2026-04-10 3/150 2026-04-10 16:20 by 木子君1218
[考研] 293调剂 +25 yj1221 2026-04-08 26/1300 2026-04-10 15:02 by 柴小白
[考研] 求调剂 +9 翩翩一书生 2026-04-09 9/450 2026-04-10 11:43 by wp06
[考研] 江苏大学 工科调剂 捡漏 +3 Evan_Liu 2026-04-09 5/250 2026-04-10 10:22 by Evan_Liu
[考研] 269求调剂 +7 跪求收留。 2026-04-04 7/350 2026-04-09 19:06 by 探123
[考研] 312求调剂 +3 李鸿飞飞 2026-04-06 3/150 2026-04-09 17:32 by wp06
[考研] 307分材料专业求调剂 +12 Hll胡 2026-04-05 12/600 2026-04-08 16:33 by luoyongfeng
[考研] 275 求调剂 +8 Lei812514 2026-04-07 8/400 2026-04-08 12:46 by chemisry
[考研] 调剂求助(生物与医药) +6 @6952 2026-04-06 6/300 2026-04-07 23:52 by lys0704
[考研] 计算机11408 287 求调剂 +3 LiLe5 2026-04-07 3/150 2026-04-07 23:15 by shanqishi
[考研] 复试调剂 +14 呼呼?~+123456 2026-04-05 14/700 2026-04-06 22:50 by chenzhimin
[考研] 工科 22408 267求推荐 +4 wanwan00 2026-04-05 5/250 2026-04-06 22:47 by chenzhimin
[考研] 一志愿北交大材料工程总分358求调剂 +10 cs0106 2026-04-05 12/600 2026-04-06 19:41 by 无际的草原
[考研] 081200-11408-276学硕求调剂 +5 崔wj 2026-04-05 5/250 2026-04-06 15:40 by lin-da
[考研] 第一志愿东南大学物理313,有科研竞赛获奖经历,希望物理复试调剂 +3 马内橙 2026-04-05 3/150 2026-04-06 10:32 by 蓝云思雨
[考研] 一志愿上海海洋大学083200食品学硕,求调剂,接受其他专业083200 +4 what张 2026-04-04 5/250 2026-04-05 14:07 by chw1980_0
信息提示
请填处理意见