| 查看: 529 | 回复: 9 | ||
| 【奖励】 本帖被评价7次，作者ludasheng-1增加金币 5.25 个 | ||
| 当前主题已经存档。 | ||
[资源]
【转贴】Food Shelf Life Stability【已搜无重复】
|
||
Food Shelf Life Stability: Chemical, Biochemical, and Microbiological Changes Food Shelf Life Stability: Chemical, Biochemical, and Microbiological Changes (Crc Series in Contemporary Food Science) By N. A. Michael Eskin, David S. Robinson Publisher: CRC Number Of Pages: 384 Publication Date: 2000-09-19 ISBN-10 / ASIN: 0849389763 ISBN-13 / EAN: 9780849389764 Binding: Hardcover Food Shelf Life Stability provides a unique approach to understanding this critical subject by examining physical, chemical, and biochemical factors affecting food quality. The first section emphasizes the effects that water activity, glass transition, and plasticization have on temperature, water content, and time-dependant phenomena affecting the shelf life of low and intermediate moisture foods. The remaining chapters discuss how mechanical handling and temperature, irradiation, and packaging all influence shelf life. Section two, on chemical factors, examines the benefits of controlled atmosphere storage and modified atmosphere packaging on vegetables, fruits, grains, and oilseeds. The remaining chapters compare the effectiveness of antioxidants, emulsifiers, stabilizers, and sulfur dioxide to enhance food quality. The remaining chapter in this section deals with the application of biotechnology for improving shelf life. Intended for food science professionals as well as students, Food Shelf Life Stability presents the fundamental principles that are applied to maintaining a high food quality for an extended period of time. http://rapidshare.com/files/4343 ... al__Biochemical.rar http://rapidshare.com/files/7554 ... al__Biochemical.rar [search]Food Shelf Life Stability: Chemical, Biochemica ...[/search] [ Last edited by calledone on 2007-12-11 at 09:14 ] |
回复此楼» 猜你喜欢
Help: SSRN无法打开，如何删除预印本？寻找能登录 SSRN 的人 或 方法
已经有4人回复
-
英国利兹大学食品科学与营养学院博士研究生招聘（CSC联合培养）
已经有8人回复
-
食品科学论文润色/翻译怎么收费?
已经有166人回复
-
求助新西兰租房签证
已经有0人回复
-
葡萄糖溶液喷雾干燥
已经有4人回复
-
凯氏定氮测粗蛋白：空白管竟藏大秘密
已经有0人回复
-
Springer期刊投稿求助
已经有4人回复
2楼2007-12-10 23:00:48
3楼2007-12-11 08:59:43
4楼2007-12-11 09:24:56
5楼2007-12-11 14:17:10
6楼2007-12-11 19:17:21
7楼2008-01-07 22:55:51
8楼2008-01-25 11:20:27