| 查看: 677 | 回复: 5 | ||
| 【奖励】 本帖被评价1次，作者xiexie99增加金币 1 个 | ||
| 当前主题已经存档。 | ||
[资源]
【共享】Food Lipids: Chemistry, Nutrition, and Biotechnology【已搜无重复】
|
||
|
Food Lipids: Chemistry, Nutrition, and Biotechnology CRC Press | ISBN: 0824707494 | 2002-04-17 | PDF | 1040 pages | 5.54 Mb | RS Highlighting the role of dietary fats in foods, human health, and disease, this book offers comprehensive presentations of lipids in food. Furnishing a solid background in lipid nomenclature and classification, it contains over 3600 bibliographic citations for more in-depth exploration of specific topics and over 530 illustrations, tables, and equations to help clarify study. With contributions of more than 40 internationally renowned experts, the book covers conjugated linoleic acids in health, and food applications of lipids. Topics include lipid oxidation in foods and tissues; the chemistry and mechanisms of lipid and antioxidant reactions; lipid biotechnology and genetic engineering; and more. http://rapidshare.com/files/64097643/food_lipids.pdf http://rapidshare.com/files/65743601/lip.rar http://rapidshare.com/files/64097643/food_lipids.pdf PASS: LEK4R.NET [ Last edited by xiexie99 on 2007-10-29 at 08:42 ] |
回复此楼» 猜你喜欢
淮北师范大学生物医药还有11个调剂名额和资源环境还有10调剂名额，欢迎大家赶紧调剂！
已经有0人回复
-
食物营养学 电子版
已经有0人回复
-
食品科学论文润色/翻译怎么收费?
已经有128人回复
-
电子科技大学（深圳）高等研究院陈明豪课题组招收推免硕士研究生
已经有816人回复
-
金铜纳米合成
已经有0人回复
-
求助1977版中国药典，非常感谢！！！
已经有1人回复
-
萝卜干防腐 馊酸味 微生物
已经有0人回复
-
求助bncc来源的金黄色葡萄球菌批号
已经有1人回复
-
国自然和省自然祈祷
已经有52人回复
-
祈福今年面上得中
已经有14人回复
-
国社科又开始会评了，不知道这次命运如何
已经有4人回复
2楼2007-10-29 08:32:43
3楼2007-10-29 08:57:22
4楼2007-10-29 09:37:05
5楼2007-10-29 10:04:52
简单回复
chanel6楼
2007-10-29 13:12
回复
谢谢分享！
30