| 查看: 355 | 回复: 8 | ||
| 【奖励】 本帖被评价8次，作者prestoua增加金币 7 个 | ||
| 当前主题已经存档。 | ||
[资源]
【转载】Concept Research in Food Product Design and Development【已搜无重复】
|
||
|
Concept Research in Food Product Design and Development By Howard R. Moskowitz, Sebastiano Porretta, Mattias Silcher Publisher: Wiley-Blackwell Number Of Pages: 612 Publication Date: 2005-02-28 ISBN-10 / ASIN: 0813824249 ISBN-13 / EAN: 9780813824246 Binding: Hardcover Description: Great! This is probably the most honest book in product development where the Authors, which are absolutely very well known into the scientific Community all over the world, describe without saving tricks and tips to the reader. Of course it's not a good night book and require a little knowledge in the concept analysis matter, but this a part I suggest the book to all R&D people and marketers as well. http://mihd.net/qiyamc7 http://www.mediafire.com/?abhco1vwd5j http://rapidshare.com/files/109934844/ConReFoPrDeDevwile0813824249.rar |
回复此楼» 猜你喜欢
【实验干货】生物超薄切片+HRTEM：线粒体嵴原子像一步到位
已经有0人回复
-
食品科学论文润色/翻译怎么收费?
已经有177人回复
2楼2008-04-25 10:07:14
3楼2008-04-25 10:25:02
4楼2008-04-25 10:33:33
thanks！ 5楼2008-04-25 19:10:51
7楼2008-05-04 14:19:49
简单回复
2008-04-26 15:05
回复
