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| The results showed that, emulsifier in the thickening of the thickener, salt tolerance and rheology little impact, which mainly affect polymer particle size, the amount of emulsifier, from the size of small polymer, when the amount of emulsifier 9% (of the total water quality), from the best polymer dispersion of particles, particle size of about 0.85 ¦Ì m, the amount of crosslinking agent thickening of the thickener, and the rheology of the impact of a salt big. In the experimental area, with effective cross-linking of the increase in polymer rheology increase, decrease salt tolerance, a maximum viscosity thickening; initiator major impact on the thickening of the polymer, triggered dose of 0.3% (monomer volume), thickening properties of the polymer from the best; |
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