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【答案】应助回帖
jssxh: 检索EPI+2, 谢谢你的参与！希望继续关注本版块！ 2013-10-29 14:18:43
2
EI
Accession number: 20130615987672
Title: The protoplast preparation of two strains of saccharamyces cerevisae
Authors: Zhao, Chun Hai1, 2 Email author zch79214@163.com; Liu, Zhi Gang1
Author affiliation: 1 Bin Zhou Polytechnic, Key Laboratory of Agrobiotechnology of binzhou, 256603, China
2 Shandong Binzhou Vocational College, Huanghe Road, No, Binzhou, China
Corresponding author: Chun, H. (zch79214@163.com)
Source title: Advanced Materials Research
Abbreviated source title: Adv. Mater. Res.
Volume: 641-642
Issue: 1
Monograph title: Biotechnology, Chemical and Materials Engineering II
Issue date: 2013
Publication year: 2013
Pages: 898-901
Language: English
ISSN: 10226680
ISBN-13: 9783037855942
Document type: Conference article (CA)
Conference name: 2nd International Conference on Biotechnology, Chemical and Materials Engineering, CBCME 2012
Conference date: December 28, 2012 - December 29, 2012
Conference location: Xiamen, China
Conference code: 95236
Sponsor: Hong Kong Control Engineering and Information; Science Research Association (CEIS); Dalian Polytechnic University; International Frontiers of Science; and Technology Research Association (IFST); Trans tech publications inc.
Publisher: Trans Tech Publications, P.O. Box 1254, Clausthal-Zellerfeld, D-38670, Germany
Abstract: This paper researched on the condition of protoplast preparation for two strains isolated by myself, selected the different of time, concentration of zymolase and temperature, in the end,the proper condition was the 0.2mg/ml of zymolase, 30°, the time of 40 minutes, the ratio of regeneration was 68.2%. 0Introduction. © (2013) Trans Tech Publications, Switzerland.
Number of references: 12
Main heading: Biotechnology
Controlled terms: Materials science
Uncontrolled terms: Protoplast - Protoplast preparation - Saccharamyces cerevisae
Classification code: 461.8 Biotechnology - 951 Materials Science
DOI: 10.4028/www.scientific.net/AMR.641-642.898
Database: Compendex
Compilation and indexing terms, © 2013 Elsevier Inc. |
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