| 查看: 112 | 回复: 1 | |||
| 当前主题已经存档。 | |||
[交流]
Balancing Benefits and Risks
|
|||
|
Seafood Choices: Balancing Benefits and Risks Publisher: Natl Academy Pr Number Of Pages: 722 Publication Date: 2007-02 Sales Rank: 1168272 ISBN / ASIN: 0309102189 EAN: 9780309102186 Binding: Hardcover Manufacturer: Natl Academy Pr Studio: Natl Academy Pr Front Matter i-xiv Summary 1-16 1 Introduction 17-29 2 Consumption Patterns and Composition of Seafood 30-66 3 Health Benefits Associated with Nutrients in Seafood 67-120 4 Health Risks Associated with Seafood Consumption 121-194 5 Analysis of the Balancing of Benefits and Risks of Seafood Consumption 195-216 6 Understanding Consumer Decision Making as the Basis for the Design of Consumer Guidance 217-247 7 Balancing Choices: Supporting Consumer Seafood Consumption Decisions 248-274 Appendix A Glossary and Supplementary Information 275-296 Appendix B Data Tables 297-682 Appendix C Tables and Scenarios 683-686 Appendix D Open Session and Workshop Agendas 687-690 Appendix E Committee Member Biographical Sketches 691-696 Index 697-722 http://rapidshare.com/files/41677802/11762.rar |
回复此楼» 猜你喜欢
化学工程，本211，求调剂，ab区不限
已经有4人回复
-
湖北师范大学招调剂啦
已经有9人回复
-
化学工程及工业化学论文润色/翻译怎么收费?
已经有181人回复
-
邵阳学院食品与化学工程学院硕士调剂
已经有0人回复
-
天津商业大学 生物与医药课题组招生
已经有0人回复
-
生物化工学硕招收调剂
已经有0人回复
-
广东石油化工学院2026年硕士研究生需要多名生物，制药工程，食品专业的调剂生
已经有0人回复
-
317分 一志愿江南大学 化学工程学硕 求调剂
已经有6人回复
-
化工申博
已经有3人回复
-
申博自荐
已经有0人回复
2楼2007-07-23 20:13:44
10