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xuzhipiao(金币+20, 翻译EPI+1):3u 2010-11-23 15:59:28
Chitosan, as a food preservative, because of a good processing performance of film, strong antibacterial capabilities, a wide range of natural resource, non-toxic side effects, and easily coating, are hot research topics all over the world. This article summarizes the preservation applications and future prospects of Chitosan complex in food industry.
Key words: Chitosan, Chitosan complex, fruit preservation, coating experiment, storage, effect of preservation |
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