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In this paper, we illustrated how product shape was affected by such as factors as reaction temperature, reaction time, concentration of solution, and seed dosage, moreover, the components and shapes of the semi-hydrated gypsum were characterized using XRD and SEM.
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In this paper, we researched the influences of reaction temperature, reaction time, concentration of solution, and seed dosage upon product shape , moreover, the components and shapes of the semi-hydrated gypsum were characterized using XRD and SEM. |
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