| ²é¿´: 350 | »Ø¸´: 1 | |||
¸¡ÔÆpuppy½ð³æ (СÓÐÃûÆø)
|
[ÇóÖú]
΢Æ×ÇóÖú G22 ÒÑÓÐ1È˲ÎÓë
|
30.13,39.3,40.25,68.28,70.41,71.99,74.14,113.57,114.23,116.21,116.9,126.8,126.87,147.48,147.79,147.98,165.93,165.99,178.8![]() |
» ²ÂÄãϲ»¶
Ò»Ö¾Ô¸085404£¬×Ü·Ö291£¬Ëļ¶Òѹý£¬Çóµ÷¼Á
ÒѾÓÐ9È˻ظ´
285Çóµ÷¼Á
ÒѾÓÐ6È˻ظ´
266Çóµ÷¼Á
ÒѾÓÐ8È˻ظ´
²ÄÁÏר˶µ÷¼Á
ÒѾÓÐ9È˻ظ´
»¯Ñ§¹¤³Ìµ÷¼Á289
ÒѾÓÐ21È˻ظ´
»úеµ÷¼Á
ÒѾÓÐ3È˻ظ´
368»¯Ñ§Çóµ÷¼Á
ÒѾÓÐ4È˻ظ´
0703µ÷¼Á£¬Ò»Ö¾Ô¸Ìì½ò´óѧ319·Ö
ÒѾÓÐ21È˻ظ´
0854µç×ÓÐÅÏ¢319Çóµ÷¼Á£¨½ÓÊÜ¿çרҵµ÷¼Á£©
ÒѾÓÐ6È˻ظ´
µ÷¼Á
ÒѾÓÐ15È˻ظ´
» ±¾Ö÷ÌâÏà¹Ø¼ÛÖµÌùÍÆ¼ö£¬¶ÔÄúͬÑùÓаïÖú:
΢Æ×Êý¾ÝÇóÖú£¬Çë´ó¼Ò°ï棡
ÒѾÓÐ3È˻ظ´
΢Æ×ÇóÖú£¬¼±Çó£¬ds-3
ÒѾÓÐ3È˻ظ´
΢Æ×ÇóÖú лл
ÒѾÓÐ4È˻ظ´
ÇóÖú΢Æ×£¬Ð»Ð»À²£¡
ÒѾÓÐ3È˻ظ´
΢Æ×ÇóÖú лл¸÷λ
ÒѾÓÐ4È˻ظ´
80-6΢Æ×ÇóÖú2014.12.11
ÒѾÓÐ4È˻ظ´
΢Æ×ÇóÖú£¬¼±£¡~~лл
ÒѾÓÐ3È˻ظ´
΢Æ×ÇóÖú£¡¸Ð¼¤£¡
ÒѾÓÐ3È˻ظ´
΢Æ×ÇóÖú£¬Ð»Ð»~~
ÒѾÓÐ3È˻ظ´
΢Æ×ÇóÖú£¬ÌṩÏàËÆ¶È¿¿Ç°µÄ5ƪÎÄÏ×£¬Ð»Ð»
ÒѾÓÐ10È˻ظ´
΢Æ×ÇóÖú лл
ÒѾÓÐ3È˻ظ´
΢Æ×ÇóÖú3¸ö»¯ºÏÎï
ÒѾÓÐ4È˻ظ´
ÇóÖú΢Æ×Êý¾Ý²éѯ
ÒѾÓÐ5È˻ظ´
΢Æ×ÇóÖú£¬ÔÚÏßµÈ
ÒѾÓÐ4È˻ظ´
΢Æ×Êý¾Ý²éѯÇóÖú
ÒѾÓÐ3È˻ظ´
ÇóÖú΢Æ×Êý¾Ý,ǰ10¸ö¼´¿É
ÒѾÓÐ3È˻ظ´
ÇóÖú΢Æ×Êý¾Ý²éѯ
ÒѾÓÐ8È˻ظ´
ÇóÖú΢Æ×Êý¾Ý£¬Ð»Ð»
ÒѾÓÐ7È˻ظ´
ÇóÖú΢Æ×Êý¾Ý¿â¼ìË÷Ò»»¯ºÏÎï
ÒѾÓÐ4È˻ظ´
sygsy
½ð³æ (СÓÐÃûÆø)
- Ó¦Öú: 24 (СѧÉú)
- ½ð±Ò: 1504.9
- É¢½ð: 5
- ºì»¨: 1
- Ìû×Ó: 112
- ÔÚÏß: 71.5Сʱ
- ³æºÅ: 3153664
- ×¢²á: 2014-04-21
- ÐÔ±ð: MM
- רҵ: Ö×Áö»¯Ñ§Ò©ÎïÖÎÁÆ
¡¾´ð°¸¡¿Ó¦Öú»ØÌû
¡ï ¡ï ¡ï ¡ï ¡ï ¡ï ¡ï ¡ï ¡ï ¡ï
¸Ðл²ÎÓ룬ӦÖúÖ¸Êý +1
¸¡ÔÆpuppy: ½ð±Ò+10, ¡ï¡ï¡ïºÜÓаïÖú 2015-06-19 11:44:23
¸Ðл²ÎÓ룬ӦÖúÖ¸Êý +1
¸¡ÔÆpuppy: ½ð±Ò+10, ¡ï¡ï¡ïºÜÓаïÖú 2015-06-19 11:44:23
|
²éѯ½á¹û£º¹²²éµ½1¸ö»¯ºÏÎï(²éѯ½á¹û½ö¹©²Î¿¼) -------------------------------------------------------------------------------- 1 . 4,5-dicaffeoylquinic acid ÏàËÆ¶È:73.6% Food Chemistry 2010 120 134-139 Phenolic constituents from the flower buds of Lonicera japonica and their 5-lipoxygenase inhibitory activities Eun Ju Lee, Ju Sun Kim, Hyun Pyo Kim, Je-Hyun Lee, Sam Sik Kang Structure 13C NMR Structure & 13C NMR ̼Æ×Ä£Äâͼ |
2Â¥2015-06-19 08:18:08















»Ø¸´´ËÂ¥