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| 13C NMR (101 MHz, CD3OD_SPE) ¦Ä 177.30, 176.56, 48.72, 42.11, 30.30, 29.35, 22.10, 14.59, 12.81. |
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- ½ð±Ò: 185
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- ×¢²á: 2011-08-17
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³ÂÏþ´í(׿Խ_ÏÈ·æ´ú·¢): ½ð±Ò+10, ok 2015-04-25 12:42:09
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³ÂÏþ´í(׿Խ_ÏÈ·æ´ú·¢): ½ð±Ò+10, ok 2015-04-25 12:42:09
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²éѯ½á¹û£º¹²²éµ½7¸ö»¯ºÏÎï(²éѯ½á¹û½ö¹©²Î¿¼) 1 . (r-1,t-3,t-6,c-7,t-10)-10-Amino-4-oxatricyclo[4.3.1.0(3,7)]decan-5-one trifluoroacetate C11H13F3NO3 ÏàËÆ¶È:66.6% Molecules 2011 16 7691-7705 Synthesis and Transformations of di-endo-3-Aminobicyclo-[2.2.2]oct-5-ene-2-carboxylic Acid Derivatives M¨¢rta Palk¨®, P¨¢l Soh¨¢r and Ferenc F¨¹löp Structure 13C NMR ̼Æ×Ä£Äâͼ 2 . hemidesmusoic acid C30H60O2 ÏàËÆ¶È:66.6% Indian Journal of Chemistry Section B 2002 41B 2390-2394 Phytochemical investigation of Hemidesmus indicus R. Br. Roots S K Roy, M Ali, M P Sharma, R Ramachandram Structure 13C NMR ̼Æ×Ä£Äâͼ 3 . feigrisolide B C10H18O4 ÏàËÆ¶È:60% Chinese Journal of Natural Medicines 2006 4 308-311 Screening of Marine Streptomyces with Antibacterial Activity from JiaoZhou Bay and Studies on Metabolites from Strain M097 CUI Hong-Xia; QIN Song; Khaled Shaaban; Harmut Laatsch Structure 13C NMR ̼Æ×Ä£Äâͼ 4 . (S)-3-Hydroxydecanoic acid ÏàËÆ¶È:60% Tetrahedron Letters 2004 45 4149-4152 Microwave-assisted cleavage of Weinreb amide for carboxylate protection in the synthesis of a (R)-3-hydroxyalkanoic acid Firoz A. Jaipuri, M. Francisca Jofre, Kimberly A. Schwarz, Nicola L. Pohl Structure 13C NMR ̼Æ×Ä£Äâͼ 5 . 4¦Á-(3,5-dihydroxy-hexyl)-3¦Á-methyl-2-oxetanone C10H18O4 ÏàËÆ¶È:60% Phytochemistry Letters 2013 6 625-628 Four new ¦Â-lactones from the endophytic Streptomyces sp. T1B1 Jia-Xin Yuan, Ying Zeng, Cheng Zou, Pei-Ji Zhao Structure 13C NMR ̼Æ×Ä£Äâͼ 6 . 3-Methyl-2,4-nonanedione ÏàËÆ¶È:60% Journal of Agricultural and Food Chemistry 2006 54 9201-9205 New Constituents Related to 3-Methyl-2,4-nonanedione Identified in Green Tea Regula Naef, Alaini Jaquier, Alain Velluz, and Bruno Maurer Structure 13C NMR ̼Æ×Ä£Äâͼ 7 . (+)-nonactic acid and (-)-nonactic acid C10H18O4 ÏàËÆ¶È:60% Folia Microbiologica 1994 39 191−196 Isolation of nonactic acids fromStreptomyces griseus fermentation broth by thin-layer and high-performance liquid chromatography V. Přikrylov¨¢, M. Beran, P. Sedmera, J. Jizba Structure 13C NMR ̼Æ×Ä£Äâͼ |
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