| 查看: 258 | 回复: 3 | ||
| 【奖励】 本帖被评价2次，作者prestoua增加金币 1.5 个 | ||
| 当前主题已经存档。 | ||
[资源]
【转载】Food Industry Briefing Series: HACCP【已搜无重复】
|
||
|
Food Industry Briefing Series: HACCP By Sara E. Mortimore, Carol Wallace, Christos Cassianos Publisher: Wiley-Blackwell Number Of Pages: 144 Publication Date: 2001-12-05 ISBN-10 / ASIN: 0632056487 ISBN-13 / EAN: 9780632056484 Binding: Paperback Product Description: The Hazard Analysis and Critical Control Point (HACCP) system is a preventative food safety management system, that can be applied throughout the food supply chain from primary production to the consumer. HACCP is internationally recognised as the most effective way to produce safe food, providing a structure for objective assessment of what can go wrong and requiring controls to be put in place to prevent problems. As part of the Blackwell Food Industry Briefing Series, this important book provides a concise, easy-to-use, quick reference aimed at busy food-industry professionals, students or others who need to gain an outline working knowledge. The book is structured so that the reader can read through it in a few hours and arm themselves with the essentials of the topic. Clearly presented, this HACCP briefing includes checklists, bullet points, flow charts, schematic diagrams for quick reference, and at the start of each section the authors have provided useful key points summary boxes. Written by Sara Mortimore and Carol Wallace, recognised international experts on the HACCP system, this book is a vital tool for all those who need to gain an overview of this extremely important and most useful of food safety systems. A concise, easy to use, quick reference book. Contains information needed to gain a working knowledge of HACCP. Written by people who have proven experience in the field, in both large and small business and on an international basis. http://mihd.net/jpl9q35 http://www.mediafire.com/?xstxzvxd31m http://rapidshare.com/files/109936326/HACCPwwqelqadasdx0632056487.rar |
回复此楼» 猜你喜欢
欢迎调剂滁州学院生物与医药专硕
已经有1人回复
-
086003调剂求助
已经有22人回复
-
食品科学论文润色/翻译怎么收费?
已经有68人回复
-
生物与医药调剂名额多，专业范围宽食品生物相关的07，08，09，10都可调
已经有15人回复
-
淮北师范大学生物医药还有11个调剂名额和资源环境还有10调剂名额，欢迎大家赶紧调剂！
已经有0人回复
-
食物营养学 电子版
已经有0人回复
-
电子科技大学（深圳）高等研究院陈明豪课题组招收推免硕士研究生
已经有19人回复
-
金铜纳米合成
已经有0人回复
-
求助1977版中国药典，非常感谢！！！
已经有0人回复
2楼2008-04-28 15:44:49