| ²é¿´: 530 | »Ø¸´: 1 | |||
±àºÅ24390ͳæ (СÓÐÃûÆø)
|
[ÇóÖú]
΢Æ×ÇóÖú£¬Ð»Ð»£¡£¨O-3a£©
|
| 26.8,29.1,29.8,66.8,67.9,70.0,78.5,81.5,96.0,96.6,98.4,99.5,100.1,102.5,104.3,107.1,110.2,115.1,115.7,115.8,116.0,116.1,116.2,119.5,119.9,120.5,121.3,131.2,131.4,132.3,139.7,145.5,145.8,146.1,146.2,146.6,152.0,152.1,154.1,156.4,156.8,157.1,157.6,157.6,157.9,167.7 |
» ²ÂÄãϲ»¶
324Çóµ÷¼Á
ÒѾÓÐ12È˻ظ´
311Çóµ÷¼Á
ÒѾÓÐ7È˻ظ´
085404£¬285·ÖÇóµ÷¼Á
ÒѾÓÐ3È˻ظ´
275 Çóµ÷¼Á
ÒѾÓÐ8È˻ظ´
µ÷¼Á
ÒѾÓÐ3È˻ظ´
ÉúÎïÓëÒ½Ò©273Çóµ÷¼Á
ÒѾÓÐ16È˻ظ´
Çóµ÷¼Á
ÒѾÓÐ13È˻ظ´
327Çóµ÷¼Á
ÒѾÓÐ11È˻ظ´
274Çóµ÷¼ÁÇóµ÷¼Á
ÒѾÓÐ12È˻ظ´
0703»¯Ñ§
ÒѾÓÐ26È˻ظ´
» ±¾Ö÷ÌâÏà¹Ø¼ÛÖµÌùÍÆ¼ö£¬¶ÔÄúͬÑùÓаïÖú:
΢Æ×ÇóÖú£¬Ð»Ð»
ÒѾÓÐ4È˻ظ´
2΢Æ×ÇóÖú£¬Ð»Ð»¡£
ÒѾÓÐ9È˻ظ´
8΢Æ×ÇóÖú£¬Ð»Ð»¡£
ÒѾÓÐ3È˻ظ´
΢Æ×ÕæµÄͦ²»´íµÄ£¡
ÒѾÓÐ4È˻ظ´
΢Æ×ÇóÖú£¡¼±¼±¼±£¬Ð»Ð»£¡
ÒѾÓÐ3È˻ظ´
΢Æ×ÇóÖú£¬Ð»Ð»
ÒѾÓÐ3È˻ظ´
΢Æ×ÇóÖú£¬Ð»Ð»
ÒѾÓÐ5È˻ظ´
ÇóÖúÁ½¸ö»¯ºÏÎïµÄ΢Æ×Êý¾Ý²éѯ
ÒѾÓÐ3È˻ظ´
ÇóÖú΢Æ×Êý¾Ý²éѯ
ÒѾÓÐ8È˻ظ´
ÇóÖú΢Æ×Êý¾Ý£¬Ð»Ð»
ÒѾÓÐ3È˻ظ´
ÇóÖúͨ¹ý΢Æ×²éѯ»¯ºÏÎï½á¹¹
ÒѾÓÐ4È˻ظ´
΢Æ×²é½á¹¹ лл
ÒѾÓÐ3È˻ظ´
[ÇóÖú]ÄÄλºÃÈËѧУ¿ÉÒÔʹÓÃ΢Æ×Êý¾Ý¿â£¬°ïÎÒ¼ìË÷¼¸¸ö»¯ºÏÎïµÄĸºË¡£Ð»Ð»£¡
ÒѾÓÐ4È˻ظ´
ÓÐËù²»Îª
ÖÁ×ðľ³æ (ÖøÃûдÊÖ)
- Ó¦Öú: 304 (´óѧÉú)
- ½ð±Ò: 9684.2
- É¢½ð: 16
- ºì»¨: 14
- Ìû×Ó: 1106
- ÔÚÏß: 814.3Сʱ
- ³æºÅ: 481441
- ×¢²á: 2007-12-17
- ÐÔ±ð: GG
- רҵ: ÓлúºÏ³É
¡¾´ð°¸¡¿Ó¦Öú»ØÌû
¸Ðл²ÎÓ룬ӦÖúÖ¸Êý +1
|
²éѯ½á¹û£º¹²²éµ½76¸ö»¯ºÏÎï(²éѯ½á¹û½ö¹©²Î¿¼) 1 . epicatechin-(2¦Â¡úO¡ú7,4¦Â¡ú6)-epi-catechin-(4¦Â¡ú6)-epicatechin ÏàËÆ¶È:84.7% Biological and Pharmaceutical Bulletin 2012 35 909-916 Anti-inflammatory and Anti-melanogenic Proanthocyanidin Oligomers from Peanut Skin Takanori Tatsuno, Megumi Jinno, Yukiko Arima, Tetsuro Kawabata, Tatsuya Hasegawa, Nobuo Yahagi, Fumihide Takano, Tomihisa Ohta Structure 13C NMR ̼Æ×Ä£Äâͼ 2 . epicatechin-(4¦Â¡ú6)-epicatechin-(4¦Â¡ú8, 2¦Â¡úO¡ú7)-epicatechin ÏàËÆ¶È:80.4% Journal of Natural Products 2000 63 1225-1228 A-Type Proanthocyanidin Trimers from Cranberry that Inhibit Adherence of Uropathogenic P-Fimbriated Escherichia coli L. Yeap Foo, Yinrong Lu, Amy B. Howell, and Nicholi Vorsa Structure 13C NMR ̼Æ×Ä£Äâͼ 3 . compound 4 ÏàËÆ¶È:78.2% Journal of Natural Products 2010 73 1375-1380 Proanthocyanidins from the Leaves of Machilus philippinensis Hsiao-Ching Lin and Shoei-Sheng Lee Structure 13C NMR ̼Æ×Ä£Äâͼ 4 . epicatechin-(2¦Â¡úO¡ú7,4¦Â¡ú6)-epicatechin-(2¦Â¡úO¡ú7,4¦Â¡ú8)-epi-catechin C45H34O18 ÏàËÆ¶È:78.2% Chemical & Pharmaceutical Bulletin 2001 49 551-557 Studies on the Constituents of Bark of Parameria laevigata MOLDENKE1) Kohei KAMIYA, Chiharu WATANABE, Hanani ENDANG, Mansur UMAR and Toshiko SATAKE Structure 13C NMR ̼Æ×Ä£Äâͼ 5 . cinnamtannin B1 ÏàËÆ¶È:78.2% Chinese Pharmaceutical Journal 2009 44 334-336 Study on Chemical Constituents of Delphinium giraldii HE Yang-qing, MA Zhan-ying, YANG Qian, GAO Li-ming, TIAN Ping, DU Bao-zhong Structure 13C NMR ̼Æ×Ä£Äâͼ 6 . litchitannin A1 C45H34O18 ÏàËÆ¶È:78.2% Journal of Agricultural and Food Chemistry 2010 58 11667-11672 A-Type Proanthocyanidins from Lychee Seeds and Their Antioxidant and Antiviral Activities Xinya Xu, Haihui Xie, Yifei Wang, and Xiaoyi Wei Structure 13C NMR ̼Æ×Ä£Äâͼ 7 . epicatechin-(2¦Â¡úO¡ú7,4¦Â¡ú8)-epiafzelechin-(4¦Á¡ú8)-epicatechin ÏàËÆ¶È:78.2% Journal of Agricultural and Food Chemistry 2010 58 11667-11672 A-Type Proanthocyanidins from Lychee Seeds and Their Antioxidant and Antiviral Activities Xinya Xu, Haihui Xie, Yifei Wang, and Xiaoyi Wei Structure 13C NMR ̼Æ×Ä£Äâͼ 8 . aesculitannin B ÏàËÆ¶È:76.0% Journal of Natural Products 2010 73 1375-1380 Proanthocyanidins from the Leaves of Machilus philippinensis Hsiao-Ching Lin and Shoei-Sheng Lee Structure 13C NMR ̼Æ×Ä£Äâͼ 9 . compound 3 ÏàËÆ¶È:76.0% Journal of Natural Products 2010 73 1375-1380 Proanthocyanidins from the Leaves of Machilus philippinensis Hsiao-Ching Lin and Shoei-Sheng Lee Structure 13C NMR ̼Æ×Ä£Äâͼ 10 . aesculitannin B C45H36O18 ÏàËÆ¶È:76.0% Chemical & Pharmaceutical Bulletin 2001 49 551-557 Studies on the Constituents of Bark of Parameria laevigata MOLDENKE1) Kohei KAMIYA, Chiharu WATANABE, Hanani ENDANG, Mansur UMAR and Toshiko SATAKE Structure 13C NMR ̼Æ×Ä£Äâͼ 11 . cinnamtannin D-1 ÏàËÆ¶È:76.0% Heterocycles 2003 60 1697-1708 A-Type Proanthocyanidins from the Bark of Parameria laevigata Kohei Kamiya, Akiko Ohno, Yukiko Horii, Hanani Endang, Mansur Umar, and Toshiko Satake* Structure 13C NMR ̼Æ×Ä£Äâͼ 12 . cinnamtanin B1 ÏàËÆ¶È:76.0% Chinese Pharmaceutical Journal 2003 38 911-914 Inhibitory activities of tannins extracted from stem of Lindera aggregata against HIV-1 integrase ZHANG Chao-feng, SUN Qi-shi, WANG Zheng-tao, Hatt ori Masao, Tewtrakul Supinya Structure 13C NMR ̼Æ×Ä£Äâͼ 13 . litchitannin A2 C45H34O18 ÏàËÆ¶È:76.0% Journal of Agricultural and Food Chemistry 2010 58 11667-11672 A-Type Proanthocyanidins from Lychee Seeds and Their Antioxidant and Antiviral Activities Xinya Xu, Haihui Xie, Yifei Wang, and Xiaoyi Wei Structure 13C NMR ̼Æ×Ä£Äâͼ 14 . aesculitannin A ÏàËÆ¶È:76.0% Journal of Agricultural and Food Chemistry 2010 58 11667-11672 A-Type Proanthocyanidins from Lychee Seeds and Their Antioxidant and Antiviral Activities Xinya Xu, Haihui Xie, Yifei Wang, and Xiaoyi Wei Structure 13C NMR ̼Æ×Ä£Äâͼ 15 . cinnamtannin B-1 C45H36O18 ÏàËÆ¶È:73.9% Chemical & Pharmaceutical Bulletin 2001 49 551-557 Studies on the Constituents of Bark of Parameria laevigata MOLDENKE1) Kohei KAMIYA, Chiharu WATANABE, Hanani ENDANG, Mansur UMAR and Toshiko SATAKE Structure 13C NMR ̼Æ×Ä£Äâͼ 16 . epicatechin-(2¦Â¡úO-7, 4¦Â¡ú6)-[epicatechin-(4¦Â¡ú8)]-catechin C45H36O18.2H2O ÏàËÆ¶È:71.7% Phytochemistry 2004 65 2391-2399 Polyphenols from peanut skins and their free radical-scavenging effects Hongxiang Lou, Huiqing Yuan, Bin Ma, Dongmei Ren, Mei Ji, Syuichi Oka Structure 13C NMR ̼Æ×Ä£Äâͼ 17 . epicatechin-(4¦Â¡ú8,2¦Â¡úO¡ú7)-epicatechin-(4¦Â¡ú8)-dryopterin ÏàËÆ¶È:70.2% Chemical & Pharmaceutical Bulletin 1991 39 55-59 Chemical and Chemotaxonomical Studies of Ferns. LXXX. : Proanthocyanidins of Arachniodes sporadosora NAKAIKE and A. exilis CHING Nobutoshi TANAKA,Ryoki ORII,Kazuo OGASA,Hiroshi WADA,Takao MURAKAMI,Yasuhisa SAIKI and Chiu-Ming CHEN Structure 13C NMR ̼Æ×Ä£Äâͼ 18 . comopund 1A ÏàËÆ¶È:70.2% Chemical & Pharmaceutical Bulletin 1991 39 55-59 Chemical and Chemotaxonomical Studies of Ferns. LXXX. : Proanthocyanidins of Arachniodes sporadosora NAKAIKE and A. exilis CHING Nobutoshi TANAKA,Ryoki ORII,Kazuo OGASA,Hiroshi WADA,Takao MURAKAMI,Yasuhisa SAIKI and Chiu-Ming CHEN Structure 13C NMR ̼Æ×Ä£Äâͼ 19 . 3-O-galloylepicatechin-(4¦Â¡ú8)-3-O-galloylepicatechin-(4¦Â¡ú8)-catechin C59H46O26 ÏàËÆ¶È:69.5% Chemical & Pharmaceutical Bulletin 1986 34 4083-4091 Tannins and Related Compounds. XLVIII. : Rhubarb. (7). Isolation and Characterization of New Dimeric and Trimeric Procyanidins YOSHIKI KASHIWADA,GEN-ICHIRO NONAKA and ITSUO NISHIOKA Structure 13C NMR ̼Æ×Ä£Äâͼ 20 . procyanidin C1 ÏàËÆ¶È:69.5% Journal of Agricultural and Food Chemistry 2003 51 3806-3813 Isolation and Structural Elucidation of Some Procyanidins from Apple by Low-Temperature Nuclear Magnetic Resonance Toshihiko Shoji, Motoh Mutsuga, Takatoshi Nakamura, Tomomasa Kanda, Hiroshi Akiyama, and Yukihiro Goda Structure 13C NMR ̼Æ×Ä£Äâͼ 21 . epicatechin-(4¦Â¡ú8)-epicatechin-(4¦Â¡ú6)-epicatechin ÏàËÆ¶È:69.5% Journal of Agricultural and Food Chemistry 2003 51 3806-3813 Isolation and Structural Elucidation of Some Procyanidins from Apple by Low-Temperature Nuclear Magnetic Resonance Toshihiko Shoji, Motoh Mutsuga, Takatoshi Nakamura, Tomomasa Kanda, Hiroshi Akiyama, and Yukihiro Goda Structure 13C NMR ̼Æ×Ä£Äâͼ 22 . procyanidin C-1 3,3',3''-tri-O-gallate C66H50O30 ÏàËÆ¶È:67.3% Chemical & Pharmaceutical Bulletin 1986 34 4083-4091 Tannins and Related Compounds. XLVIII. : Rhubarb. (7). Isolation and Characterization of New Dimeric and Trimeric Procyanidins YOSHIKI KASHIWADA,GEN-ICHIRO NONAKA and ITSUO NISHIOKA Structure 13C NMR ̼Æ×Ä£Äâͼ 23 . Ixoratannin A-2 ÏàËÆ¶È:67.3% Phytochemistry 2010 71 2092-2098 Doubly linked, A-type proanthocyanidin trimer and other constituents of Ixora coccinea leaves and their antioxidant and antibacterial properties Thomas Oyebode Idowu, Abiodun Oguntuga Ogundaini, Abiola Oladimeji Salau, Efere Martins Obuotor, Merhatibeb Bezabih, Berhanu Molla Abegaz Structure 13C NMR ̼Æ×Ä£Äâͼ 24 . epicatechin-(4¦Â¡ú8)-epicatechin-(4¦Â¡ú8)-catechin ÏàËÆ¶È:67.3% Journal of Agricultural and Food Chemistry 2003 51 3806-3813 Isolation and Structural Elucidation of Some Procyanidins from Apple by Low-Temperature Nuclear Magnetic Resonance Toshihiko Shoji, Motoh Mutsuga, Takatoshi Nakamura, Tomomasa Kanda, Hiroshi Akiyama, and Yukihiro Goda Structure 13C NMR ̼Æ×Ä£Äâͼ |

2Â¥2013-12-10 18:37:49














»Ø¸´´ËÂ¥