| 查看: 705 | 回复: 9 | |||
| 【奖励】 本帖被评价7次,作者学员2bQ2PZ增加金币 6 个 | |||
| 当前主题已经存档。 | |||
| 当前只显示满足指定条件的回帖,点击这里查看本话题的所有回帖 | |||
[资源]
【转贴】The Chemical Physics of Food【已搜无重复】
|
|||
|
The Chemical Physics of Food By Peter Belton * Publisher: Wiley-Blackwell * Number Of Pages: 264 * Publication Date: 2007-03-30 * ISBN-10 / ASIN: 1405121270 * ISBN-13 / EAN: 9781405121279 * Binding: Hardcover Book Description: This important book covers the main types of materials that food scientists have to deal with. Special attention is given to starch and gluten as being of particular importance in food science and not typical of general classes of substance. The book approaches the subject matter form a physics viewpoint. Based on the fundamental quantitative principles, which must form the basis for any discussion, qualitative or quantitative, about the behaviour of the systems involved, the book thus differs from others currently available. The editor, Peter Belton, currently President of the Institute of Food Science and Technology has drawn together an impressive list of international contributors, providing a book which is essential to all those involved in work on the structure of foods http://mihd.net/25l8st/__2a244cf__via_gigapedia.info__.html [ Last edited by skyflyzw on 2008-4-17 at 21:26 ] |
» 猜你喜欢
273农学求调剂
已经有0人回复
一志愿上海海洋大学083200,303分求调剂
已经有0人回复
食品科学论文润色/翻译怎么收费?
已经有107人回复
食品科学调剂交流
已经有0人回复
食品学硕362求调剂
已经有3人回复
一志愿上海海洋大学083200食品学硕,求调剂,接受其他专业
已经有10人回复
食品调剂08考数学可调
已经有0人回复
食品工程调剂
已经有2人回复
09,食品与营养272求调剂
已经有0人回复
一志愿上海海洋大学083200食品学硕,求调剂,接受其他专业083200
已经有5人回复
★★★ 三星级,支持鼓励
★
signal023(金币+1,VIP+0):以后发现链接无效的贴子,请及时PM版主,以便处理,谢谢!
signal023(金币+0,VIP+0):楼主已对无效链接进行了更新,请及时查看,谢谢~
signal023(金币+1,VIP+0):以后发现链接无效的贴子,请及时PM版主,以便处理,谢谢!
signal023(金币+0,VIP+0):楼主已对无效链接进行了更新,请及时查看,谢谢~
|
http://rapidshare.com/files/78381342/1405121270.rar 这个连接好像已经失效了,楼主能重传一下嘛?谢谢 |
7楼2008-04-17 17:30:19
4楼2008-01-05 18:17:36
6楼2008-01-15 11:24:54
8楼2008-04-18 09:01:29














回复此楼
