| ²é¿´: 3187 | »Ø¸´: 2 | ||
¸ßÔ°Ô°Ìú¸Ëľ³æ (ÕýʽдÊÖ)
|
[ÇóÖú]
Ͷ¸å Critical Reviews in Environmental Science and Technology ÒÑÓÐ1È˲ÎÓë
|
| ½ñÄêÒ»Ô·ÝͶÁËÕâ¸öÆÚ¿¯µÄһƪÎÄÕ£¬¶þÔ·ÝѯÎʽá¹û£¬ËµÊÇÒѾËÍÈ¥ÍâÉó¡£½ñÄêËÄÔ·ÝÓÖѯÎʽá¹û£¬µ«ÊDZà¼Í»È»»ØÐÅ˵ÕÒ²»µ½ÎÒµÄÎÄÕÂÁË£¬Ö»ºÃÖØÐÂÔÙ·¢£¬ÁùÔ·ÝÖØÐÂÎÊÉó¸å½á¹û£¬·¢ÁËÁ½·â´ß¸åÐÅ£¬Ò»Ö±Ã»Óнá¹û£¬ÊÇÔÙ´ßÄØ»¹ÊÇÒ»Ö±µÈÄØ£¿ÓÐûÓÐͶ¹ýÕâ¸öÆÚ¿¯µÄÈË£¬¸ø½éÉܵã¶ù¾Ñé¡£ |
» ²ÂÄãϲ»¶
»¯Ñ§µ÷¼Á0703
ÒѾÓÐ8È˻ظ´
Áº³ÉΰÀÏʦ¿ÎÌâ×é»¶ÓÄãµÄ¼ÓÈë
ÒѾÓÐ8È˻ظ´
»·¾³¹¤³Ìµ÷¼Á
ÒѾÓÐ6È˻ظ´
326Çóµ÷¼Á
ÒѾÓÐ7È˻ظ´
Ò»Ö¾Ô¸985£¬±¾¿Æ211£¬0817»¯Ñ§¹¤³ÌÓë¼¼Êõ319Çóµ÷¼Á
ÒѾÓÐ5È˻ظ´
½ñÄêµÄ¹ú»ù½ðÊÇ´ò·ÖÖÆÂð£¿
ÒѾÓÐ3È˻ظ´
304Çóµ÷¼Á
ÒѾÓÐ5È˻ظ´
Ò»Ö¾Ô¸ËÕÖÝ´óѧ²ÄÁϹ¤³Ì£¨085601£©×¨Ë¶ÓпÆÑоÀúÈýÏî¹ú½±Á½¸öʵÓÃÐÍרÀûÒ»ÏîÊ¡¼¶Á¢Ïî
ÒѾÓÐ5È˻ظ´
304Çóµ÷¼Á
ÒѾÓÐ4È˻ظ´
±¾ÈË¿¼085602 »¯Ñ§¹¤³Ì ר˶
ÒѾÓÐ14È˻ظ´
» ±¾Ö÷ÌâÏà¹Ø¼ÛÖµÌùÍÆ¼ö£¬¶ÔÄúͬÑùÓаïÖú:
×î½üÓÐÈËͶ¹ýAnalytical LettersÂð£¿
ÒѾÓÐ11È˻ظ´
ÖÆÔìÁìÓòͶ¸åÇóÖú
ÒѾÓÐ4È˻ظ´
ÇóÖú Ò»¸öºÏÊʵÄͶ¸åÔÓÖ¾£¬Éú̬±£»¤Á¢·¨Ñо¿·½Ïò
ÒѾÓÐ4È˻ظ´
Ͷ¸åÆÚ¿¯µÄÑ¡Ôñ
ÒѾÓÐ11È˻ظ´
Critical Reviews in Solid State and Materials Sciences×îÐÂ×ÛÊö£º¾²µç·ÄË¿Óë·ÂÉú
ÒѾÓÐ236È˻ظ´
ʳƷÀàµÄ·¢Ó¢ÎÄÎÄÕ ÄÄЩÔÓÖ¾±È½ÏºÃ·¢£¿
ÒѾÓÐ11È˻ظ´
Food and Nutrition Õâ¸öÔÓÖ¾´ó¼ÒÊìϤÂð£¿
ÒѾÓÐ13È˻ظ´
¡¾ÇóÖú¡¿»·¾³Àà±È½ÏºÃµÄÍâÎÄÔÓÖ¾
ÒѾÓÐ5È˻ظ´
Ö²ÎïSCI»ã×Ü07(Õâ¸ö°æÃæµÄ¸ãÖ²ÎïµÄºÃÏñºÜÉÙ°¢,¶¼ÊǸ㻯ѧµÄ)
ÒѾÓÐ5È˻ظ´
°®³Ô×Öĸ±ý¸É
гæ (³õÈëÎÄ̳)
- Ó¦Öú: 0 (Ó×¶ùÔ°)
- ½ð±Ò: 80.9
- Ìû×Ó: 46
- ÔÚÏß: 13Сʱ
- ³æºÅ: 3189471
- ×¢²á: 2014-05-08
- רҵ: »·¾³¹¤³Ì
2Â¥2020-07-13 13:25:38
|
±¾ÌûÄÚÈݱ»ÆÁ±Î |
3Â¥2022-06-17 13:11:13













»Ø¸´´ËÂ¥