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[求助]
Food Chemistry ，悲剧了，向好心人求救已有1人参与
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第一次投SCI，3.8投稿， 3.12Editor Invited 3.22reject 信件原文 Thank you for submitting your manuscript to FOOD CHEMISTRY. Having read through your manuscript, I regret to inform you that we are unable to send it for peer review and consideration for publication in the journal; therefore I must reject it. Not all manuscripts out of the many thousands received by Food Chemistry are sent for peer review; over 50% of new submissions are rejected without review. This decision is based on a pre-evaluation review for every paper that is submitted. We are receiving very many papers of varying scientific quality, novelty and applicability to real food chemistry situations. We therefore exercise a policy of selecting only the very best for review. Any other papers that do not fit this category due to poor English, poor presentation and style or other forms of ambiguity are therefore unacceptable. Thank you for giving us the opportunity to evaluate your manuscript. I wish you the best in your research and hope that you are able to publish this work in an alternative journal. 全是泪啊，都郁闷一天了，请问大家这种情况下怎么办？有好中点儿的杂志推荐码？感激不尽啦~ |
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paperhunter
荣誉版主 (文学泰斗)
还没想好
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【答案】应助回帖
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感谢参与，应助指数 +1
水冰月1: 金币+1 2013-03-26 09:28:20
感谢参与，应助指数 +1
水冰月1: 金币+1 2013-03-26 09:28:20
| 貌似只能改投它刊了，楼主可以使用站内SCI期刊点评工具http://muchong.com/bbs/journal.php，根据专业偏好，审稿周期和中稿率，从参考文献中选择可投期刊，也可以直接在http://muchong.com/bbs/journal.php?tag=%CA%B3%C6%B7%BF%C6%D1%A7中选择。 |
13楼2013-03-25 17:15:55