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2011年新著——生物柴油的经济效益（英文版）
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This book aspires to be a comprehensive summary of current biofuels issues and thereby contribute to the understanding of this important topic. Readers will find themes including biofuels development efforts, their implications for the food industry, current and future biofuels crops, the successful Brazilian ethanol program, insights of the first, second, third and fourth biofuel generations, advanced biofuel production techniques, related waste treatment, emissions and environmental impacts, water consumption, produced allergens and toxins. Additionally, the biofuel policy discussion is expected to be continuing in the foreseeable future and the reading of the biofuels features dealt with in this book, are recommended for anyone interested in understanding this diverse and developing theme. Chapter 1 Implications for the Feed Industry by Paul A. Iji and Mohammad Reza BarekatainChapter 2 The Future Crops for Biofuels by Chunlin Liu and Chuanxin SunChapter 3 A Comparison Between Raw Material and Technologies for a Sustainable Biodiesel Production Industry by Jorge Mario MarchettiChapter 4 How to Balance Biofuel and Food Production for Optimal Global Health and Nutrition - The Food Crop-Feed Crop-Fuel Crop Trilemma by Leif HambræusChapter 5 The Post 2008 Food Before Fuel Crisis: Theory, Literature, and Policies by Cheng Qiu, Gregory Colson and Michael WetzsteinChapter 6 Can Biofuels be an Engine for Growth in Small Developing Economies – The Case of Paraguay by Anil Hira and Plinio Torres GarceteChapter 7 Biofuels and World Agricultural Markets: Outlook for 2020 and 2050 by Guyomard Hervé, Forslund Agneta and Dronne YvesChapter 8 The Potential for Production of Biomass for Biofuel by the Cultivation of Hybrid Poplar and Hybrid Aspen in the South of Sweden by Lars ChristerssonChapter 9 Theoretical and Practical Evaluation of Jatropha as Energy Source Biofuel in Tanzania by Stelyus L. Mkoma and Faith P. MabikiChapter 10 The Macro-Environment for Liquid Biofuels in the Brazilian Science, Mass Media and Public Policies by Edson Talamini and Homero DewesChapter 11 Sweet Sorghum as a Bioenergy Crop for the US Great Plains by Charles S. Wortmann and Teshome RegassaChapter 12 Does Money Grow on Trees? People's Willingness to Pay for Cellulosic Wood Ethanol by Katherine Farrow, Mario Teisl, Caroline Noblet, Shannon McCoy and Jonathan RubinChapter 13 Biodiesel from Non Edible Oil Seeds: a Renewable Source of Bioenergy by Mushtaq Ahmad, Mir Ajab Khan, Muhammad Zafar and Shazia SultanaChapter 14 The Development of the Multi - Fuel Burner by Anna Maiorova, Aleksandr Sviridenkov, Valentin Tretyakov, Aleksandr Vasil'ev and Victor YagodkinChapter 15 Acetals as Possible Diesel Additives by Ion Agirre, Victoria Laura Barrio, María Belén Güemez, José Francisco Cambra and Pedro Luis AriasChapter 16 Feedstocks for Second-Generation Biodiesel: Microalgae’s Biology and Oil Composition by Patricia I. Leonardi, Cecilia A. Popovich and M. Cecilia DamianiChapter 17 Biodiesel Features in the Railway Transport by Gediminas Vaiciunas and Leonas Povilas LingaitisChapter 18 Understanding the Developing Cellulosic Biofuels Industry through Dynamic Modeling by Emily Newes, Daniel Inman and Brian BushChapter 19 Distributed, Integrated Production of Second and Third Generation Biofuels by William Gibbons and Stephen HughesChapter 20 Limitations and Challenges for Wheat-Based Bioethanol Production by Jessica Saunders, Marta Izydorczyk and David B. Levin  1121.jpg [ Last edited by Pureland on 2013-1-3 at 19:34 ] |
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