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浙江大学诚聘馥莉食品研究院院长启事 已有1人参与
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浙江大学诚聘馥莉食品研究院院长启事2012-09-25 13:35:30 浙江大学是一所具有悠久历史的全国重点大学，创立于1897年，为中国人自己创办最早的高等学府之一。经过一个多世纪的建设与发展，学校已成为一所基础坚实、实力雄厚，特色鲜明，居于国内一流水平、在国际上有较大影响的研究型、综合型大学。 浙江大学馥莉食品研究院是基于杭州宏胜饮料集团有限公司捐资柒仟万元设立的浙江大学教育基金会馥莉食品研究院教育基金而成立的；是浙江大学为了深入贯彻落实教育部《高等学校创新能力提升计划》，加强高校与企业在高水平人才培养中的协同创新而做出的一项重大创新举措。研究院由浙江大学教育基金会馥莉食品研究院教育基金专项支持，依托浙江大学卓越的教学、科研优势，聘请海内外一流教授团队负责教学和科研，采用个性化、国际化培养方案，培养具有宽厚基础、勇于创新的食品安全与营养创新人才。 现面向海外公开招聘浙江大学馥莉食品研究院院长，引领我院的建设和发展，提升我院教学科研水平，扩大国际交流与合作，提高我院在国际上的影响力，取得创新性研究成果。竭诚欢迎海外精英加盟浙大和浙江大学馥莉食品研究院。 一、岗位职责 根据学校和基金理事会的授权，主持研究院工作: （1）引进杰出人才，组建高水平师资队伍。 （2）培养创新食品科学人才，引领食品科学研究,推进食品学科建设。 （3）推进国际交流与合作。 二、工作要求和待遇 （1）全职来校工作，聘期4年。 （2）享受优良的工作条件和薪酬待遇，详情面议。 三、应聘条件 （1）在海外取得博士学位，并具有或担任过海外知名高校正教授职务。 （2）具有丰富的食品安全与营养研究背景，在国外学术组织或期刊中担任职位，在食品研究科研领域具有公认的学术成就、杰出的领导能力及广泛的国际、国内合作与交流网络。 （3）熟悉高等教育规律，了解国际高等教育情况，具有相关的高教管理经验。曾在国外著名大学的系、研究所、实验室担任重要管理职务者优先。 四、应聘材料 （1）详细的个人简历。 （2）学历、学位证书及现职任职证明的复印件。 （3）近五年发表的论文及著作清单。 （4）受聘后的工作目标及设想。 （5）三封本领域知名专家的推荐信。 五、时间要求 截止日期：2012年12月31日 六、联系方式 联系人：翟云仙 地址：浙江省杭州市余杭塘路866号浙江大学生物系统工程与食品科学学院 Director position in Fuli Institute of Food Science, Zhejiang University Founded in 1897, Zhejiang University (ZJU) is a national key university and one of the oldest institutions of higher education established by the Chinese people. More than a century of development has turned it into a comprehensive research-oriented university that holds much influence both at home and abroad. As a well-grounded university with distinctive features and enormous potentialities, it has long been recognized as first-class in China. Fuli Institute of Food Science(FIFS),ZJU is established under the sponsorship by Hangzhou Hongsheng Beverage Group Co., Ltd. which donated ￥ 70 million to set up the Fuli Institute of Food Science Education Fund (FIFSEF)，Zhejiang University Education Foundation. The establishment of FIFS is a significant innovation initiative to implement the ”Higher Education innovation Ability Promotion Plan” of Ministry of Education of the People’s Republic of China, and to strengthen collaborative innovation between universities and enterprises in the field of high-level personnel training. The Institute, financially supported by FIFSEF, relies on the abundant teaching and research resources of Zhejiang University to attract the first-class researchers and professors abroad to build professional teams responsible for the research and education. We will adopt personalized, international training programs to develop the high-quality students with solid scientific knowledge background and strong innovative ability in food safety and nutrition. We sincerely invites talents to join ZJU as the director of Fuli Institute of Food Science and to lead the construction and disciplinary development of the institute, with the objectives of enhancing the quality of teaching and research, facilitating international academic communication and research cooperation; pursuing remarkable achievements in innovative researches and increasing international influence of the Institute. Responsibilities: The director is responsible for the management of the Institute within the authorization of ZJU and the Council of FIFSEF. (1) Searching for talents abroad for the Institute to build up a high level faculty. (2) Be responsible for education program, promoting the researches in food science, significantly improving the standard of teaching and research strength of the Fuli Institute of Food Science. (3) Promoting and Expanding international exchanges and cooperation. Remuneration: (1) Full time job, the term for the director position is 4 years. (2) Decent compensation will be provided. The exact amount differs from person to person according to agreement. Qualifications and Requirements: (1) PhD overseas, as a full professor or equivalent positions in renowned overseas universities, or research institutes; Those who have served in important management positions in relevant departments of prestigious universities abroad, research institutes, laboratories are preferred. (2) Rich experience in food safety and nutrition researches, holding or held positions in the international academic organizations or journals, good academic achievements in the field of food research, outstanding leadership, and a wide range of international and domestic cooperation and communication networks. (3) Good understand on higher education, familiar with international higher education situation, has related experiences in higher education management. Documentation Details: (1) A comprehensive curriculum vitae. (2) Copies of advanced degrees certificates and certification of present employment. (3) List of publications and other results of scientific works in the past five years. (4) A letter of interest addressing vision, objectives and goals for future works in Fuli Institute of Food Science. (5) Three recommendation letters from renowned experts in the field. Deadline: Dec.31, 2012 Contact: School of Bio-systems Engineering and Food Science, Zijingang Campus, Zhejiang University No. 866, Yuhangtang Road, Hangzhou Zhejiang, 310058, P.R. China Tel: 0086-571-88982559 Fax: 0086-571-88982155 E-mail: yxzhai@zju.edu.cn 邮编：310058 Email：yxzhai@zju.edu.cn 联系电话：0086-571-88982559 传真：0086-571-88982155 http://tr.zju.edu.cn/pt19/pg68?_ ... _34_a_i_d_=art_3138 |
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2楼2012-09-28 10:41:03
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3楼2012-09-28 12:01:19
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