| 查看: 838 | 回复: 3 | ||
| 【奖励】 本帖被评价2次，作者学员2bQ2PZ增加金币 1.5 个 | ||
| 当前主题已经存档。 | ||
[资源]
【共享】PCR Methods in Foods (Food Microbiology and Food Safety)【已搜无重复】
|
||
|
PCR Methods in Foods (Food Microbiology and Food Safety) * Publisher: Springer * Number Of Pages: 148 * Publication Date: 2006-01-05 * Sales Rank: 1776802 * ISBN / ASIN: 0387282645 * EAN: 9780387282640 * Binding: Hardcover * Manufacturer: Springer * Studio: Springer Book Description: This book is a primer for students, faculty, and other professionals interested in molecular biology and its integration into food safety, by introducing the reader to diagnostic PCR-based technologies used in detection of pathogens in foods. This book will enable its reader to: 1. Understand the principles behind PCR including real-time 2. Know the basics involved in the design, optimization, and implementation of PCR in food microbiology lab setting 3. Interpret results 4. Know limitations and strengths of PCR 5. Understand the basic principles behind microarrays and its potential applications in food microbiology. Figures, charts, and tables help illustrate concepts and provide the reader with an important starting point in bringing molecular diagnostics into the food microbiology lab. 945 KB RAR'd PDF pass: giga http://rapidshare.com/files/24950443/Mau_PCRMetinFooforgiga.rar [ Last edited by skyflyzw on 2007-11-3 at 13:33 ] |
回复此楼» 猜你喜欢
博士生招生
已经有15人回复
-
索氏抽提奶粉脂肪，结果偏低何故？
已经有1人回复
-
食品科学论文润色/翻译怎么收费?
已经有95人回复
-
肠道菌分离后形态差异大，测序却相近？
已经有3人回复
-
Help: SSRN无法打开，如何删除预印本？寻找能登录 SSRN 的人 或 方法
已经有4人回复
-
英国利兹大学食品科学与营养学院博士研究生招聘（CSC联合培养）
已经有8人回复
-
求助新西兰租房签证
已经有0人回复
-
葡萄糖溶液喷雾干燥
已经有4人回复
-
凯氏定氮测粗蛋白：空白管竟藏大秘密
已经有0人回复
2楼2007-11-02 19:35:07