| 查看: 947 | 回复: 10 | ||
| 【奖励】 本帖被评价3次，作者arqiu增加金币 3 个 | ||
| 当前主题已经存档。 | ||
[资源]
【分享】Benders' dictionary of nutrition and food technology, 8Edition【无重】
|
||
Benders' dictionary of nutrition and food technology, Eighth Edition David A Bender (Editor), «Benders' dictionary of nutrition and food technology, Eighth Edition (Woodhead Publishing in Food Science, Technology and Nutrition)» CRC | ISBN 0849376017 | 8 edition (June 20, 2006)| PDF | 1.9 MB | 540 pages DOWNLOAD FROM: http://www.ftp2share.com/file/5496/Benders.Dictionary.of.Nutrition.and.Food.Technology-0849376017.rar.html Thanks to mandarin! “ Review This valuable book continues to fulfil the purpose of explaining the technical terms in nutrition and food processing. - Chemistry and Industry The book covers all aspects of food and nutrition science…I use the dictionary on an almost daily basis. - British Nutrition Foundation Nutrition Bulletin A dictionary that fills a need and fills it well. - Institute of Meat Bulletin Book Description The study of food and nutrition covers many disciplines including agriculture, biology, physics, chemistry, food technology, nutrition, and medicine. As research of the links between food and health continues to expand, it is more important than ever that specialists in such areas as food processing and nutrition be familiar with often unfamiliar terminology that differing disciplines use. Bender's Dictionary of Nutrition and Food Technology meets this need by providing succinct, authoritative definitions of over 6,100 terms in nutrition an dfood technology, as well as nutirent composition data for 340 foods and an appendix on nutrient intake and other useful data. Book Info Provides succinct, authoritative definitions of over 5000 terms in nutrition and food technology. Covers a wide range of disciplines from agriculture and horticulture, through the chemistry, physics and technology of food processing and manufacture. -- ” [ Last edited by kidy008 on 2008-6-23 at 06:26 ] |
回复此楼» 猜你喜欢
淮北师范大学生物医药还有11个调剂名额和资源环境还有10调剂名额，欢迎大家赶紧调剂！
已经有0人回复
-
食物营养学 电子版
已经有0人回复
-
食品科学论文润色/翻译怎么收费?
已经有279人回复
-
电子科技大学（深圳）高等研究院陈明豪课题组招收推免硕士研究生
已经有816人回复
-
金铜纳米合成
已经有0人回复
-
求助1977版中国药典，非常感谢！！！
已经有1人回复
-
萝卜干防腐 馊酸味 微生物
已经有0人回复
-
求助bncc来源的金黄色葡萄球菌批号
已经有1人回复
-
国自然和省自然祈祷
已经有52人回复
-
祈福今年面上得中
已经有14人回复
-
国社科又开始会评了，不知道这次命运如何
已经有4人回复
2楼2006-12-11 13:20:02
3楼2006-12-11 20:51:20
5楼2006-12-19 12:04:59
6楼2006-12-19 12:54:01
7楼2006-12-19 17:16:41
8楼2006-12-20 16:54:50
9楼2007-11-05 18:29:01
10楼2007-11-05 18:31:31
11楼2007-11-05 19:30:50
简单回复
sinapdb4楼
2006-12-19 10:47
回复
投票: