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nutrition333

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虫号: 1426297
注册: 2011-10-03
专业: 食品科学基础

[求助] 求助Journal of Agricultural and Food Chemistry的Publishing Agreement问题

请教最近有无大虾投了Journal of Agricultural and Food Chemistry。我前不久投了一篇，修回后现在让填写Publishing Agreement。但是，在投稿系统中编辑要求我点击的链接（"Submitted Manuscripts" or the "Forms Awaiting Completion" queue ）均是不能点击的状态。不知道这是我操作不对还是其投稿系统最近更新的系统问题？有人遇到过类似问题吗？十分感谢！具体邮件如下：
**** has accepted your manuscript submission to the Journal of Agricultural and Food Chemistry; however, you have not completed a Journal Publishing Agreement.  To avoid any delays with the formal acceptance of your manuscript, you must complete the Agreement.
To access the electronic Journal Publishing Agreement, please log in to your ACS Paragon Plus Home page at: http://paragonplus.acs.org/login. Click on either the "Submitted Manuscripts" or the "Forms Awaiting Completion" queue and then click on the "Complete Journal Publishing Agreement" link.  If you have forgotten your User ID and password, you can retrieve your account information by using the Password Help function at http://paragonplus.acs.org/login.

Please take the time to read and complete the appropriate section of the electronic Journal Publishing Agreement by typing your name in the box and dating the Agreement.  When you are finished, click "Submit" at the bottom of the form.

Only the Corresponding Author, that is, the author managing the submission of the manuscript, can complete this electronic version of the Journal Publishing Agreement.  If an author other than the Corresponding Author should sign the Agreement or if you think you are not authorized to sign, consult http://pubs.acs.org/page/copyright/journals/index.html for complete instructions.
Please let us know if you have any questions.

我登录后的界面为：
0 Invited Manuscripts Awaiting Submission
0 Incomplete Manuscript Submissions
0 Unsubmitted Manuscripts
0 Submitted to Editorial Office
0 Forms Awaiting Completion
0 Revisions and Resubmissions Requested by Editorial Office
0 Incomplete Revisions and Resubmissions
1 Revisions and Resubmissions Received by Editorial Office
0 Accepted Manuscripts
0 Proof Ready for Review
0 Proof Comments Received
0 Expired Revisions and Manuscripts No Longer Under Consideration
0 Recently Published Articles

[ Last edited by nutrition333 on 2011-10-3 at 16:34 ]

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