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【分享】Rapeseed and Canola Oil: Production, Processing, 。。。【已搜索无复重】
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Rapeseed and Canola Oil: Production, Processing, Properties and Uses 菜籽油和芥花籽油：生产、加工、特性与应用 Author: F. D. Gunstone Publisher: Blackwell Publishers Publication Date: 2004-01 Number Of Pages: 222 Features: * The Latest Developments in Production * Seed Imporvement * Chemistry * Analysis * Nutritional Effects * The Commmercial Processing of Canola and Rapeseed Canola and Rapeseed: Production, Chemistry, Nutrition, and Processing Technology is a state-of-the-art reference on all aspects of this important oilseed crop. This volume begins with an overview of the global production and distribution of rapeseed and canola. It is followed by reports on the North American production of canola and the agronomy of canola in the United States. Then, new developments and the role of biotechnology in canola research are carefully explored. With its broad coverage of the latest trends and developments in the field, this reference is a valuable source of information to researchers in academia, industry, and government. Contents Production and Seed Improvement 1. Rapeseed and Canola: Global Production and Distribution 2. North American Production of Canola 3. Agronomy of Canola in the United States 4. New Developments in Canola Research 5. The Role of Biotechnology in Canola/Rapeseed Research Chemistry, Analysis, and Nutritional Effects 6. Canola Fatty Acids--An Ideal Mixture for Health, Nutrition and Food Use 7. Stability of Canola Oil 8. Hydrogenation of Canola Oil 9. Glucosinolates: Structure--Properties--Function 10. Phytates in Canola/Rapeseed 11. Phenolic Acids and Tannins in Rapeseed and Canola 12. Carbohydrates of Canola and Rapeseed 13. Application of Near Infrared to the Analysis of Oil, Protein, Chlorophyll, and Glucosinolates in Canola/Rapeseed Commercial Processing and New Developments 14. Commercial Processing of Canola and Rapeseed: Crushing and Oil Extraction 15. Further Processing of Canola and Rapeseed Oil 16. Enzyme Pretreatment to Enhance Oil Extractability in Canola 17. Removal of Glucosinolates and Other Antinutrients from Canola and Rapeseed by Methanol/Ammonia Processing 18. Ultrafiltration in Rapeseed Processing 19. Aqueous Enzymatic Processing of Rapeseed for Production of High Quality Products http://upload2.net/page/download ... s+and+Uses.rar.html ｏｒ http://mihd.net/gp7wzu  —————————————————————————————————————— 附注： Canola Oil：其中文翻译名有加拿大菜籽油（因为 Canola源自Canadian oil，（引自Wikipedia大百科全书））、芥花籽油（该名称在加拿大驻华大使馆官方网站就Canola Oil的介绍中出现：http://www.beijing.gc.ca/beijing/ch/1116.htm）、或者直译成卡诺拉油。 具体的解说可以浏览Wikipedia大百科全书的相关注释： http://en.wikipedia.org/wiki/Canola Canola种植地图片（应该就是相当于中国油菜）：  [ Last edited by signal023 on 2008-6-2 at 16:28 ] |
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