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【资源】食谱林格新书：Chromatography of Aroma Compounds and Fragrances
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http://www.91box.net/?X1LY23AMJQ7YIB2UEB72 不多说了，下面是这本书的简介！直接看书名也行了，挺不错的一本著作。 Chromatography of Aroma Compounds and Fragrances. By Tibor Cserháti Publisher: Springer Number Of Pages: 392 Publication Date: 2010-03-29 ISBN-10 / ASIN: 3642016553 ISBN-13 / EAN: 9783642016554  Product Description: This is the only comprehensive survey of chromatographic methods for the analysis of aroma compounds and fragrances. A unique feature of the are the extensive tables with relevant data. This will help significantly to choose an appropriate method, and to compare its characteristics with that of other methods. Coverage of applications includes essential oils, as well as environmental samples. Tibor Cserháti is a recognized member of the separation science community with long-standing experience. He is author or coauthor of six books and more than 490 scientific papers. [ Last edited by yensh on 2010-3-26 at 14:03 ] |
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