| 查看: 508 | 回复: 3 | ||
| 【奖励】 本帖被评价2次，作者encapsu881增加金币 2 个 | ||
| 当前主题已经存档。 | ||
[资源]
【分享】脂质体Liposomes: Methods and Protocols, Volume 2: Biological Membrane Mo
|
||
|
Liposomes: Methods and Protocols, Volume 2: Biological Membrane Models (Methods in Molecular Biology) By Volkmar Weissig Publisher: Humana Press Number Of Pages: 548 Publication Date: 2010-01-11 ISBN-10 / ASIN: 1607614464 ISBN-13 / EAN: 9781607614463 Product Description: With nearly one hundred years of intensive study, lipids have proven to be a vital and ever-more-promising area of cell biological research. In Liposomes: Methods and Protocols, leading experts in the related fields explore cutting-edge experimental methods involving all aspects of lipids as essential components of the cell membrane. Volume 2: Biological Membrane Models focuses on detailed methods for the use of liposomes in studying a variety of biochemical and biophysical membrane phenomena concomitant with chapters describing a great palette of state-of-the-art analytical technologies. As a volume in the highly successful Methods in Molecular Biology™ series, the chapters include introductions to their respective topics, lists of the necessary materials and reagents, step-by-step, readily reproducible laboratory protocols, and notes on troubleshooting and avoiding known pitfalls. Comprehensive and authoritative, Liposomes: Methods and Protocols promises to be an essential source of practical know-how for every investigator, young and seasoned alike, whose research area involves in one way or another phospholipids, glycolipids, or cholesterol. http://ifile.it/4b5z0ea/1607614464.rar http://www.megaupload.com/?d=1MPG7AA1 |
回复此楼» 猜你喜欢
332求调剂
已经有5人回复
-
085701求调剂初试286分
已经有3人回复
-
材料工程294求调剂
已经有4人回复
-
本科新能源科学与工程，一志愿华理能动285求调剂
已经有10人回复
-
070305高分子化学与物理 304分求调剂
已经有5人回复
-
083000学硕274求调剂
已经有8人回复
-
一志愿北京化工大学材料与化工（085600）296求调剂
已经有10人回复
-
求调剂一志愿海大，0703化学学硕304分，有大创项目，四级已过
已经有11人回复
-
071000生物学求调剂，初试成绩343
已经有7人回复
-
0703化学调剂，求导师收
已经有8人回复
2楼2010-01-17 22:10:29
3楼2010-01-17 23:33:07
4楼2010-01-24 13:29:06
