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if more details, will be easy for me to help you What moisture or water level in your finish dry sample? What target of moisture or water in you finish dry sample? Dry volume, not too thick to form a cake if not sensitive to temperature, you can raise temperature of shelf at final stage to remove more moisture |
2Â¥2016-06-29 21:54:03
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3Â¥2016-07-04 14:53:24
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4Â¥2016-07-05 08:53:07













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