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lastmonday

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[求助] 求翻译两句话。

1.The cross-linked hydrogel (c-Dxt/pAA) has been developed from dextrin and poly(acrylic acid) using N,N′-methylene bis(acrylamide) cross-linker via Michael-type addition reaction.


2.Free thiol groups were produced with the redox triggered partially de-cross-linking due to the presence of disulfide bond in the backbone of HPPAE–HA hydrogel, and the subsequent Michael addition reaction between these thiol groups and neigh-boring free acryloyl groups present in the hydrogel contributes to the network. As a result, the degradation behavior and release rates of BSA from the HPPAE–HA hydrogel were significantly controlled with the presence of DTT and abundant acryloyl groups presented.


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