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L-Tryptophan ÏàËÆ¶È:72.7% Journal of Agricultural and Food Chemistry 1999 47 4711-4713 Extraction and Identification of Antioxidants in the Roots of Yacon (Smallanthus sonchifolius) Xiaojun Yan, Masahiro Suzuki, Mayumi Ohnishi-Kameyama, Yasutoshi Sada, Tateo Nakanishi, and Tadahiro Nagata Structure 13C NMR ̼Æ×Ä£Äâͼ 19 . compound ÏàËÆ¶È:72.7% Journal of Chemical Ecology 1994 20 309-314 Allelopathy of oats. I. Assessment of allelopathic potential of extract of oat shoots and identification of an allelochemical Hisashi Kato-Noguchi, Seiji Kosemura, Shosuke Yamamura, Junya Mizutani, Koji Hasegawa Structure 13C NMR ̼Æ×Ä£Äâͼ 20 . tryptamine ÏàËÆ¶È:70% Chinese Journal of Marine Drugs 2010 29(1) 45-49 Alkaloids from the sea anemone Haliplanella luciae LU Ya-nan, FAN Cheng-qi, XI Dun-yu, ZHAO Si, MIAO Yu-ping Structure 13C NMR ̼Æ×Ä£Äâͼ 21 . 3-Indolylacetaldoxime C10H10N2O ÏàËÆ¶È:70% European Journal of Organic Chemistry 1996 1996 49-53 Antibiotics from Gliding Bacteria, LXXIII Indole and Quinoline Derivatives as Metabolites of Tryptophan in Myxobacteria Bettina Böhlendorf, Norbert Bedorf, Rolf Jansen, Wolfram Trowitzsch-Kienast, Gerhard Höfle, Edgar Forche, Klaus Gerth, Herbert Irschik, Brigitte Kunze and Hans Reichenbach Structure 13C NMR ̼Æ×Ä£Äâͼ |

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2014-03-18 10:34:17, 330.31 K
2014-03-18 10:34:18, 169.23 K
2014-03-18 10:34:41, 126.84 K
2014-03-18 10:34:42, 430.97 K
2014-03-18 10:34:45, 62.16 K

4Â¥2014-03-18 10:34:48














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