| ²é¿´: 2869 | »Ø¸´: 12 | ||||
| µ±Ç°Ö»ÏÔʾÂú×ãÖ¸¶¨Ìõ¼þµÄ»ØÌû£¬µã»÷ÕâÀï²é¿´±¾»°ÌâµÄËùÓлØÌû | ||||
Á¼ÉúÑØ¼û½ð³æ (СÓÐÃûÆø)
|
[ÇóÖú]
Innovative food science and emerging technologies²Î¿¼ÎÄÏ×Ôõôд£¿
|
|||
|
µÚÒ»´ÎдӢÎÄÎÄÕ£¬Ô¤Í¶¸å Innovative food science and emerging technologiesÔÓÖ¾£¬²»ÖªµÀÓÐûÓÐͶ¹ý¸ÃÆÚ¿¯£¬Éó¸å¿ìÂð£¿ÈÝÒ×±»½ÓÊÕÂ𣿠ÁíÍâÔÚ׫д¹ý³ÌÖУ¬ÎÒ·¢ÏÖ¸ÃÔÓÖ¾ÎÄÖÐÒýÓÃËûÈËÎÄÏ×ʱ£¬ÓÐʱ½«×÷ÕßÈ«²¿Áгö£¨Èçand mouth-feel of the meat products£¨Tassou, Galiatsatou, Samaras & Mallidis, 2007).£©£¬¶øÓÐʱÓÖ½öÁгöһλ×÷Õߺó¼Óet al£¨Èçachieving high water binding capacity and improved texture ( Chen et al., 2006£©. ÇëÎÊʲôʱºòÓ¦¸ÃÈ«²¿Áгö£¬Ê²Ã´Ê±ºò¼òд£¬Ã»ÓÐÒ»¸ö±ê×¼Â𣿠Çë¸÷λ´óÅ£Ö¸µã£¬²»Ê¤¸Ð¼¤¡£ |
» ²ÂÄãϲ»¶
¹ú×ÔÈ»ÆÀÉóÒâ¼û
ÒѾÓÐ8È˻ظ´
¹ú×ÔÈ»ÃæÉϸ´ÅÌ~»¶ÓÌÖÂÛ
ÒѾÓÐ14È˻ظ´
ϵͳ²é²»µ½
ÒѾÓÐ11È˻ظ´
ÓжàÉÙÈËÊǽñÌì²éϵͳ֪µÀ½á¹ûµÄ£¿
ÒѾÓÐ18È˻ظ´
Ϊʲô×ÊÖúÊý¸÷´ó¸ßУ¶¼´´Ð¸ߣ¬×Ô¼ºÉêÇëÔõô¾ÍÕâôÄÑ
ÒѾÓÐ12È˻ظ´
ÓÐûÓÐÈÔûÊÕµ½ÐÅÏ¢µÄ
ÒѾÓÐ3È˻ظ´
µ¼Ê¦Í²ۣºÎÒÔõô̯ÉÏÁËÕâô¸ö¼«Æ·Ñо¿Éú£¡
ÒѾÓÐ8È˻ظ´
»ù½ð²»ÖУ¬¹²Ãã
ÒѾÓÐ11È˻ظ´
Â鷳ר¼ÒÃÇ¿´¿´ÆÀίÃǵÄÒâ¼û£¨F¿ÚÃæÉÏ£©
ÒѾÓÐ9È˻ظ´
2026ÄêÒ¶ÆóËï»ù½ð
ÒѾÓÐ6È˻ظ´
è¾è¾
ÈÙÓþ°æÖ÷ (ÎÄ̳¾«Ó¢)
Everyone is the No. one£¡
- Ó¦Öú: 680 (²©Ê¿)
- ¹ó±ö: 12.487
- ½ð±Ò: 73169.8
- É¢½ð: 34501
- ºì»¨: 162
- ɳ·¢: 27
- Ìû×Ó: 23674
- ÔÚÏß: 1844.3Сʱ
- ³æºÅ: 314395
- ×¢²á: 2007-02-25
- ÐÔ±ð: GG
- רҵ: ÉúÎﻯѧ
- ¹ÜϽ: ѧÊõ»áÒé
¡¾´ð°¸¡¿Ó¦Öú»ØÌû
¡ï
¸Ðл²ÎÓ룬ӦÖúÖ¸Êý +1
Á¼ÉúÑØ¼û: ½ð±Ò+1, ¡ïÓаïÖú 2013-01-15 09:04:09
¸Ðл²ÎÓ룬ӦÖúÖ¸Êý +1
Á¼ÉúÑØ¼û: ½ð±Ò+1, ¡ïÓаïÖú 2013-01-15 09:04:09
|
http://www.elsevier.com/journals ... e-for-authors#68000 References Citation in text Please ensure that every reference cited in the text is also present in the reference list (and vice versa). Any references cited in the abstract must be given in full. Unpublished results and personal communications are not recommended in the reference list, but may be mentioned in the text. If these references are included in the reference list they should follow the standard reference style of the journal and should include a substitution of the publication date with either 'Unpublished results' or 'Personal communication'. Citation of a reference as 'in press' implies that the item has been accepted for publication. Web references As a minimum, the full URL should be given and the date when the reference was last accessed. Any further information, if known (DOI, author names, dates, reference to a source publication, etc.), should also be given. Web references can be listed separately (e.g., after the reference list) under a different heading if desired, or can be included in the reference list. References in a special issue Please ensure that the words 'this issue' are added to any references in the list (and any citations in the text) to other articles in the same Special Issue. Reference style Text: Citations in the text should follow the referencing style used by the American Psychological Association. You are referred to the Publication Manual of the American Psychological Association, Sixth Edition, ISBN 978-1-4338-0561-5, copies of which may be ordered from http://books.apa.org/books.cfm?id=4200067 or APA Order Dept., P.O.B. 2710, Hyattsville, MD 20784, USA or APA, 3 Henrietta Street, London, WC3E 8LU, UK. List: references should be arranged first alphabetically and then further sorted chronologically if necessary. More than one reference from the same author(s) in the same year must be identified by the letters 'a', 'b', 'c', etc., placed after the year of publication. Examples: Reference to a journal publication: Van der Geer, J., Hanraads, J. A. J., & Lupton, R. A. (2010). The art of writing a scientific article. Journal of Scientific Communications, 163, 51¨C59. Reference to a book: Strunk, W., Jr., & White, E. B. (2000). The elements of style. (4th ed.). New York: Longman, (Chapter 4). Reference to a chapter in an edited book: Mettam, G. R., & Adams, L. B. (2009). How to prepare an electronic version of your article. In B. S. Jones, & R. Z. Smith (Eds.), Introduction to the electronic age (pp. 281¨C304). New York: E-Publishing Inc. |

5Â¥2013-01-13 21:15:00
nono2009
³¬¼¶°æÖ÷ (ÎÄѧ̩¶·)
No gains, no pains.
-

ר¼Ò¾Ñé: +21105 - SEPI: 10
- Ó¦Öú: 28684 (Ժʿ)
- ¹ó±ö: 513.911
- ½ð±Ò: 2555230
- É¢½ð: 27828
- ºì»¨: 2148
- ɳ·¢: 66666
- Ìû×Ó: 1602255
- ÔÚÏß: 65200.9Сʱ
- ³æºÅ: 827383
- ×¢²á: 2009-08-13
- ÐÔ±ð: GG
- רҵ: ¹¤³ÌÈÈÎïÀíÓëÄÜÔ´ÀûÓÃ
- ¹ÜϽ: ¿ÆÑмҳﱸίԱ»á
¡¾´ð°¸¡¿Ó¦Öú»ØÌû
¡ï ¡ï
¸Ðл²ÎÓ룬ӦÖúÖ¸Êý +1
Á¼ÉúÑØ¼û: ½ð±Ò+2, ¡ïÓаïÖú 2013-01-13 20:53:49
¸Ðл²ÎÓ룬ӦÖúÖ¸Êý +1
Á¼ÉúÑØ¼û: ½ð±Ò+2, ¡ïÓаïÖú 2013-01-13 20:53:49
|
Á½ÈËÒÔÄÚȫд£¬ÈýÈËÒÔÉÏÓà et al. Ò»°ã¹æÔò |
2Â¥2013-01-13 20:08:38
Á¼ÉúÑØ¼û
½ð³æ (СÓÐÃûÆø)
- Ó¦Öú: 0 (Ó×¶ùÔ°)
- ½ð±Ò: 857.1
- ºì»¨: 5
- Ìû×Ó: 158
- ÔÚÏß: 44.2Сʱ
- ³æºÅ: 1348958
- ×¢²á: 2011-07-18
- ÐÔ±ð: MM
- רҵ: ʳƷ¿ÆÑ§»ù´¡
3Â¥2013-01-13 20:54:20
ll9999
ר¼Ò¹ËÎÊ (ÎÄ̳¾«Ó¢)
-

ר¼Ò¾Ñé: +584 - SEPI: 2
- Ó¦Öú: 8021 (½ÌÊÚ)
- ¹ó±ö: 60.073
- ½ð±Ò: 290579
- É¢½ð: 2941
- ºì»¨: 710
- ɳ·¢: 28
- Ìû×Ó: 37510
- ÔÚÏß: 3178.5Сʱ
- ³æºÅ: 1410396
- ×¢²á: 2011-09-21
- ÐÔ±ð: MM
- רҵ: ÇøÓò·¢Õ¹¹ÜÀí
- ¹ÜϽ: µçÄÔʹÓÃ
4Â¥2013-01-13 20:56:53









»Ø¸´´ËÂ¥
ͶƱ:
30