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sltmac
ÈÙÓþ°æÖ÷ (ÖªÃû×÷¼Ò)
- ·ÒëEPI: 161
- Ó¦Öú: 10 (Ó×¶ùÔ°)
- ¹ó±ö: 4.557
- ½ð±Ò: 29928.8
- É¢½ð: 2687
- ºì»¨: 47
- ɳ·¢: 4
- Ìû×Ó: 5470
- ÔÚÏß: 633.8Сʱ
- ³æºÅ: 996442
- ×¢²á: 2010-04-14
- ÐÔ±ð: GG
- רҵ: ÎÞ»úÄÉÃ×»¯Ñ§
- ¹ÜϽ: ÂÛÎÄ·Òë
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table1-3 the raw materials and functional bioactive peptides of different hydrolyzed protein table 1-4 functional food or dietary fibre foods material which contain bioactive peptides in commercial table2-1 the raw materials and resource in the experiment table2-2 reagent lists of Tricine-SDS-PAGE table2-3 the materials and reagent lists for AFP/HPLC |

4Â¥2011-04-24 17:01:50
sltmac
ÈÙÓþ°æÖ÷ (ÖªÃû×÷¼Ò)
- ·ÒëEPI: 161
- Ó¦Öú: 10 (Ó×¶ùÔ°)
- ¹ó±ö: 4.557
- ½ð±Ò: 29928.8
- É¢½ð: 2687
- ºì»¨: 47
- ɳ·¢: 4
- Ìû×Ó: 5470
- ÔÚÏß: 633.8Сʱ
- ³æºÅ: 996442
- ×¢²á: 2010-04-14
- ÐÔ±ð: GG
- רҵ: ÎÞ»úÄÉÃ×»¯Ñ§
- ¹ÜϽ: ÂÛÎÄ·Òë

2Â¥2011-04-24 16:48:44
sltmac
ÈÙÓþ°æÖ÷ (ÖªÃû×÷¼Ò)
- ·ÒëEPI: 161
- Ó¦Öú: 10 (Ó×¶ùÔ°)
- ¹ó±ö: 4.557
- ½ð±Ò: 29928.8
- É¢½ð: 2687
- ºì»¨: 47
- ɳ·¢: 4
- Ìû×Ó: 5470
- ÔÚÏß: 633.8Сʱ
- ³æºÅ: 996442
- ×¢²á: 2010-04-14
- ÐÔ±ð: GG
- רҵ: ÎÞ»úÄÉÃ×»¯Ñ§
- ¹ÜϽ: ÂÛÎÄ·Òë

3Â¥2011-04-24 16:53:29
sltmac
ÈÙÓþ°æÖ÷ (ÖªÃû×÷¼Ò)
- ·ÒëEPI: 161
- Ó¦Öú: 10 (Ó×¶ùÔ°)
- ¹ó±ö: 4.557
- ½ð±Ò: 29928.8
- É¢½ð: 2687
- ºì»¨: 47
- ɳ·¢: 4
- Ìû×Ó: 5470
- ÔÚÏß: 633.8Сʱ
- ³æºÅ: 996442
- ×¢²á: 2010-04-14
- ÐÔ±ð: GG
- רҵ: ÎÞ»úÄÉÃ×»¯Ñ§
- ¹ÜϽ: ÂÛÎÄ·Òë
¡¾´ð°¸¡¿Ó¦Öú»ØÌû
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table 2-4 the main instruments fig 2-1 Water Triple Point table 2-5 the standard curve of Sampling for tyrosine table 2-6 Reaction conditions of different ferments table 2-7 the measuring eliminate rate lists for DPPH• free radical fig 2-2 Diagrams for the principle of ultrafiltration fig 2-3 Diagrams for the principle of ion exchange chromatography fig 2-4 Diagrams for the principle of Glutathione by Gel Filtration Chromatography table 2-8prescription of small molecular electrophoresis solution |

5Â¥2011-04-24 17:14:43














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