GegezhangPeptideincorporationinfrozendoughandsteamedbread:Characteristicsandstructure-functionrelationshipLWT-FoodScienceandTechnology2024205(8)ScienceDirect(Elsevier)...

acidifiedcarrotjuiceLWT-FoodScienceandTechnology2015Vol62,Issue1,Part2,Page920-926https://www.sciencedirect.com/science/article/abs/pii/S0023643814004587ScienceDirect(Elsevier)...

V.Carpintero-Tepolea,E.Brito-delaFuenteb,E.Martínez-...FoodScienceandTechnology2014Volume59,Issue2,Pages827-833https://www.sciencedirect.com/science/article/pii/S0023643814004253

FoodScienceandTechnology2022-07-07DOI:10.1016/j.lwt.2022.113753DOI:10.1016/j.lwt.2022.113753https://www.sciencedirect.com/science/article/pii/S0023643822006880ScienceDirect...

求助LWT-FoodScienceandTechnology144(2021)111249的封面、目录、封底页

MarcetI.;Sáez-OrvizS.;...DíazM.Eggyolkgranulesandphosvitin.RecentadvancesinfoodtechnologyandapplicationsLWT-FoodScienceandTechnology2022Volume15310.1016/J.LWT.2021.112442...

members/yang-hongshun/''http://nusfood.wixsite.com/yanghs'杨宏顺研究组致力于食品加工与安全工程研究，目前担任LWT-FoodScienceandTechnology副编辑、JournalofFoodScience副编辑，IFT...

lwt-foodscienceandtechnology如何给编辑发email催稿，找不到编辑邮箱，投了两个月多月，已经审了40多天了，underreview日期变了五次，还没回消息

FoodScienceandTechnology2016,Volume71,SeptemberPages1-9https://doi.org/10.1016/j.lwt.2016.03.012

Lwt投稿4月了，都还没半点消息，吐了

大佬们，请问核磁等图片到底是放到Manuscript的文末还是单独生成一个word放到Figure中。求指点

请问LWT-FoodScienceandTechnology要版面费吗？期刊官网写着支持开源.

最近，在LWT-FoodScienceandTechnology期刊下投了一篇文章，因为每个期刊的状态有所区别，请问有经验的前辈们，目前的状态是被送审了吗？TIM截图20191121162600.png

HuHou,BafangLi,etal.OptimizationofenzymatichydrolysisofAlaskapollockframeforpreparingproteinhydrolysateswithlow-bitternessLWT-FoodScienceandTechnology201144:421-428

总共6119个字，这一千字怎么删啊，感觉会把一些重要的东西删掉

JunqiaoWang,LijiaoKan,ShaopingNie,HaihongChen,.MingyongXieAcomparisonofchemicalcomposition,...2-7.https://doi.org/10.1016/j.lwt.2015.03.109ScienceDirect(Elsevier)(CellPress)

Zheng,Li;Shi,Long-Kai;Zhao,Chen-Wei;等Fattyacid,phytochernical,...507-51310.1016/j.lwt.2017.08.042https://doi.org/10.1016/j.lwt.2017.08.042ScienceDirect(Elsevier)(CellPress)

LWT-foodscienceandtechnology稿件状态显示在“UnderReview”已经3个月，我决定向编辑咨询催稿。但是投稿系统里面没有出现“sende-mail”的界面，求助各位大神，在不清楚负责稿件责编的情况...

FoodScienceandTechnology2016Volume74,Pages363-370https://www.sciencedirect.com/science/article/pii/S0023643816304868ScienceDirect(Elsevier)(CellPress)

链接：'https://www.sciencedirect.com/science/article/pii/S0023643817305339'Kujur,AnupamMicroencapsulationofGaultheriaprocumbensessentialoilusingchitosan-cinnamicacidmicrogel:...

EmiliaFornalDetectionofpeptidemarkersofsoy,milkandeggwhiteallergenicproteinsinpoultryproductsbyLC-Q-TOF-MS/MSFoodScienceandTechnology2018310-31710.1016/j.lwt.2017.08.091...

qualityandperformenceinsteamedbreadmakinginfo'.2.'][info3]LWT-FoodScienceandTechnologyinfo'.3.'][info4]2015info'.4.'][info5]62(1),310-318info'.5.']

[info1]Liu,Y.,Xie,X.X.,Ibrahim,S.A.,Khaskheli...(Pleurotusspp.)info'.2.'][info3]LWT-FoodScienceandTechnologyinfo'.3.'][info4]2016.info'.4.'][info5]68,21-26.info'.5.']

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